Chlorophyll stability in spinach dehydrated by freeze-drying and controlled low-temperature vacuum dehydration

Autor: An-Erl King, V. ^*, Liu, Chia-Fang, Liu, Yi-Jing

Publikováno v: In Food Research International 2001 34(2-3):167-175

Potential of probiotic strains to modulate the inflammatory responses of epithelial and immune cells in vitro.

Autor: Hsieh PS; Department of Food Science and Biotechnology, National Chung Hsing University, No. 250, Guoguang Rd., South Dist., Taichung, Taiwan, ROC., An Y, Tsai YC, Chen YC, Chuang CJ, Zeng CT, Wang CT, An-Erl King V

Publikováno v: The new microbiologica [New Microbiol] 2013 Apr; Vol. 36 (2), pp. 167-79. Date of Electronic Publication: 2013 Mar 31.