Effect of addition of processed bambara nut on the functional and sensory acceptability of millet-based infant formula.

Autor: James S; Department of Food Science and Technology Federal University of Technology Minna Nigeria., Akosu NI; Department of Food Science and Technology Federal University of Technology Minna Nigeria., Maina YC; Department of Food Science and Technology Federal University of Technology Minna Nigeria., Baba AI; Department of Food Science and Technology Federal University of Technology Minna Nigeria., Nwokocha L; Department of Hospitality and Tourism Management Delta State Polytechnic Ogwashi-Ukwu Delta State Nigeria., Amuga SJ; Federal University Kashere Kashere Gombe State Nigeria., Audu Y; Department of Food Science and Technology Federal University of Technology Minna Nigeria., Omeiza MYM; Department of Food Science and Technology Federal University of Technology Minna Nigeria.

Publikováno v: Food science & nutrition [Food Sci Nutr] 2018 Mar 09; Vol. 6 (4), pp. 783-790. Date of Electronic Publication: 2018 Mar 09 (Print Publication: 2018).