Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Amos Acur"'
Publikováno v:
CABI Agriculture and Bioscience, Vol 5, Iss 1, Pp 1-14 (2024)
Abstract Background Crop residues and agro-industrial by-products constitute an enormous pool of unused and often neglected resources that could be productively utilized for rearing edible insects to meet the global demand for animal-based protein. U
Externí odkaz:
https://doaj.org/article/374faa5d7625497e9d4a0b961d336557
Autor:
Amos Acur, Renée S. Arias, Steven Odongo, Samuel Tuhaise, Joseph Ssekandi, John Adriko, Dennis Muhanguzi, Stephen Buah, Andrew Kiggundu
Publikováno v:
BMC Microbiology, Vol 20, Iss 1, Pp 1-12 (2020)
Abstract Background Groundnut pre- and post-harvest contamination is commonly caused by fungi from the Genus Aspergillus. Aspergillus flavus is the most important of these fungi. It belongs to section Flavi; a group consisting of aflatoxigenic (A. fl
Externí odkaz:
https://doaj.org/article/10fb6445b73143b083e4321ed8cd67ee
Autor:
S. Musoke, C. Acam, Pamela Paparu, Clare Mugisha Mukankusi, Allan Nkuboye, Justine Nakibuule, Amos Acur, F. Kato
Publikováno v:
Plant Disease. 104:2130-2137
Over the last 5 years, Southern blight caused by Sclerotium rolfsii Sacc. has superseded root rots caused by pathogens such as Fusarium and Pythium spp. as a major constraint of common bean (Phaseolus vulgaris L.) production in Uganda. Although S. ro
Autor:
Geoffrey M Malinga, Amos Acur, Patrick Ocen, Sille Holm, Karlmax Rutaro, Stephen Ochaya, John N Kinyuru, Jørgen Eilenberg, Nanna Roos, Anu Valtonen, Philip Nyeko, Heikki Roininen
Publikováno v:
Malinga, G M, Acur, A, Ocen, P, Holm, S, Rutaro, K, Ochaya, S, Kinyuru, J N, Eilenberg, J, Roos, N, Valtonen, A, Nyeko, P & Roininen, H 2022, ' Growth and reproductive performance of edible grasshopper ( Ruspolia differens ) on different artificial diets ', Journal of Economic Entomology, vol. 115, no. 3, pp. 724-730 . https://doi.org/10.1093/jee/toac053
Ruspolia differens (Serville) (Orthoptera: Tettigoniidae), also known as the ‘edible grasshopper’, ‘African edible bush-cricket’, and ‘nsenene’, is regarded as one of the most promising edible insect species that can be used for food, par
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8ee5092bd996f2d54c20f3cd0a5624f
https://curis.ku.dk/portal/da/publications/growth-and-reproductive-performance-of-edible-grasshopper-ruspolia-differens-on-different-artificial-diets(d39f5dc4-14a1-4590-af86-7489c0909aa4).html
https://curis.ku.dk/portal/da/publications/growth-and-reproductive-performance-of-edible-grasshopper-ruspolia-differens-on-different-artificial-diets(d39f5dc4-14a1-4590-af86-7489c0909aa4).html
Autor:
Renee S. Arias, Amos Acur, Steven Odongo, Joseph Ssekandi, J. Adriko, Dennis Muhanguzi, Andrew Kiggundu, Stephen Buah, Samuel Tuhaise
Publikováno v:
BMC Microbiology, Vol 20, Iss 1, Pp 1-12 (2020)
BMC Microbiology
BMC Microbiology
BackgroundGroundnut pre- and post-harvest contamination is commonly caused by fungi from the GenusAspergillus.Aspergillus flavusis the most important of these fungi. It belongs to sectionFlavi; a group consisting of aflatoxigenic (A. flavus,A. parasi
Autor:
Amos Acur, Renée S. Arias, Steven Odongo, Samuel Tuhaise, Joseph Ssekandi, Dennis Muhanguzi, John Adriko, Stephen Buah, Andrew Kiggundu
Background Aspergillus is the main fungal genus causing pre- and post-harvest contamination of groundnuts. Aspergillus flavus belongs to section Flavi, a group consisting of both the aflatoxigenic species (A. flavus, A. parasiticus and A. nomius) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9e314f1448419f8a5a7efc1d0a6a23b
https://doi.org/10.21203/rs.2.13266/v1
https://doi.org/10.21203/rs.2.13266/v1