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Combined inhibition of PDGF and VEGF receptors by ellagic acid, a dietary-derived phenolic compound.
Autor:
Lyne Labrecque, Sylvie Lamy, Amlie Chapus, Samira Mihoubi, Yves Durocher, Brian Cass, Michel W. Bojanowski, Denis Gingras, Richard Bliveau
Publikováno v:
Carcinogenesis; Apr2005, Vol. 26 Issue 4, p821-826, 6p