Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Amjad H. Jarrar"'
Autor:
Leila Cheikh Ismail, Tareq M. Osaili, Maysm N. Mohamad, Mona Hashim, Lily Stojanovska, Rameez Al Daour, Dalal Nader, Hanoof Alrayis, Nouf Sultan Alzaabi, Lojain Elbarag, Shaikha Binkhadim, Amjad H. Jarrar, Ayesha S. Al Dhaheri, Hayder Hasan
Publikováno v:
Heliyon, Vol 8, Iss 6, Pp e09768- (2022)
Background: University student transition from living at home to more independent living which might influence their eating habits. This study aims to assess the effect of psychosocial factors on eating habits among university students. Methods: A cr
Externí odkaz:
https://doaj.org/article/c7c2fc3b12ff49bfab443d632cf8b4b8
Autor:
Amjad H. Jarrar, Ayesha S. Al Dhaheri, Helen Lightowler, Leila Cheikh Ismail, Fatima Al-Meqbaali, Mo'ath F. Bataineh, Aseilah Alhefeiti, Maithah Albreiki, Nouf Albadi, Salama Alkaabi, Pariyarath S. Thondre
Publikováno v:
Frontiers in Public Health, Vol 10 (2022)
BackgroundNon-communicable diseases (NCDs) are the leading causes of mortality globally, accounting for more deaths than all other causes combined. World Health Organization launched its initiative in 2013 to reduce the intake of salt, the number of
Externí odkaz:
https://doaj.org/article/cf0c98ea5c1b496793ef759ca44f1f4f
Autor:
Leila Cheikh Ismail, Mona Hashim, Amjad H. Jarrar, Maysm N. Mohamad, Rameez Al Daour, Radhiya Al Rajaby, Sara AlWatani, Amna AlAhmed, Shaikha Qarata, Fatima Maidan, Sheima T. Saleh, Lily Stojanovska, Ayesha S. Al Dhaheri
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundSalt reduction strategies help reduce the risk of cardiovascular diseases (CVDs) by reducing high blood pressure. This study aimed to assess salt related knowledge, attitude, and practices (KAP) before and after administering an evidence-ba
Externí odkaz:
https://doaj.org/article/f92368b109e54a729118cc24089977a6
Autor:
Leila Cheikh Ismail, Mona Hashim, Maysm N. Mohamad, Hussein Hassan, Abir Ajab, Lily Stojanovska, Amjad H. Jarrar, Hayder Hasan, Dima O. Abu Jamous, Sheima T. Saleh, Rameez Al Daour, Tareq M. Osaili, Ayesha S. Al Dhaheri
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
This study aimed to examine the impact of quarantine on eating habits and lifestyle behaviors among the Lebanese adult population. A cross-sectional study was conducted using an online questionnaire designed on Google Forms between 3 June and 28 June
Externí odkaz:
https://doaj.org/article/69943a5021314450b68804e7576f590b
Autor:
Leila Cheikh Ismail, Maysm N. Mohamad, Mo'ath F. Bataineh, Abir Ajab, Amina M. Al-Marzouqi, Amjad H. Jarrar, Dima O. Abu Jamous, Habiba I. Ali, Haleama Al Sabbah, Hayder Hasan, Lily Stojanovska, Mona Hashim, Reyad R. Shaker Obaid, Sheima T. Saleh, Tareq M. Osaili, Ayesha S. Al Dhaheri
Publikováno v:
Frontiers in Psychiatry, Vol 12 (2021)
United Arab Emirates (UAE) has taken unprecedented precautionary measures including complete lockdowns against COVID-19 to control its spread and ensure the well-being of individuals. This study investigated the impact of COVID-19 and societal lockdo
Externí odkaz:
https://doaj.org/article/c82664b7fcc04a92b678539cb09e98b3
Autor:
Amjad H Jarrar, Pariyarath S Thondre, Leila Cheikh Ismail, Helen Lightowler, Mo’ath F Bataineh, Alia K Al Baloushi, Amira Y Al Braiki, Shaima Al Halabi, Joudi Hajouz, Usama Souka, Fatima Al Meqbaali, Lily Stojanovska, Habiba I Ali, Johaina T Idriss, Rameez Al Daour, Sheima T Saleh, Maysm N Mohamad, Ayesha S Al Dhaheri
Publikováno v:
Public Health Nutrition, Vol 27 (2024)
Abstract Objective: This study aimed to measure urinary sodium and potassium as a measure of sodium and potassium intake concerning the knowledge, attitude and practice towards sodium intake among a group of healthy residents in the UAE. Design: A
Externí odkaz:
https://doaj.org/article/af1bd48e5c05458ab7dbabcf3c673dbb
Autor:
Lily Stojanovska, Tareq M. Osaili, Dima O. Abu Jamous, Sheima T. Saleh, Leila Cheikh Ismail, Latifa Mohammed Rashid AlMarzooqi, Samar ElFeky, Reyad S. Obaid, Carla Habib-Mourad, Haleama Al Sabbah, Mona Hashim, Zahieh A M Shawar, Habiba I. Ali, Antonis Zampelas, Amina Al Marzouqi, Maysm N. Mohamad, Hayder Hasan, Ayesha S Al Dhaheri, Amjad H. Jarrar
Publikováno v:
British Journal of Nutrition
The British Journal of Nutrition
The British Journal of Nutrition
Coronavirus disease 2019 (COVID-19) has rapidly spread globally, forcing countries to apply lockdowns and strict social distancing measures. The aim of this study was to assess eating habits and lifestyle behaviours among residents of the Middle East
Autor:
Leila Cheikh Ismail, Mona Hashim, Amjad H. Jarrar, Maysm N. Mohamad, Rameez Al Daour, Radhiya Al Rajaby, Sara AlWatani, Amna AlAhmed, Shaikha Qarata, Fatima Maidan, Sheima T. Saleh, Lily Stojanovska, Ayesha S. Al Dhaheri
Publikováno v:
Frontiers in nutrition. 9
BackgroundSalt reduction strategies help reduce the risk of cardiovascular diseases (CVDs) by reducing high blood pressure. This study aimed to assess salt related knowledge, attitude, and practices (KAP) before and after administering an evidence-ba
Autor:
Hayder Hasan, Maysm N. Mohamad, Rameez Al Daour, Lily Stojanovska, Sheima T. Saleh, Tareq M. Osaili, Dima O. Abu Jamous, Hussein F. Hassan, Abir Ajab, Leila Cheikh Ismail, Ayesha S Al Dhaheri, Mona Hashim, Amjad H. Jarrar
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Frontiers in Nutrition
Frontiers in Nutrition
This study aimed to examine the impact of quarantine on eating habits and lifestyle behaviors among the Lebanese adult population. A cross-sectional study was conducted using an online questionnaire designed on Google Forms between 3 June and 28 June
Autor:
Vasso Apostolopoulos, Ayesha S Al Dhaheri, Leila Cheikh Ismail, Maysm N. Mohamad, Amjad H. Jarrar, Lily Stojanovska, Jack Feehan
Publikováno v:
PLoS ONE
PLoS ONE, Vol 16, Iss 6, p e0252884 (2021)
PLoS ONE, Vol 16, Iss 6, p e0252884 (2021)
Aims The prevalence of type 2 diabetes is rapidly increasing in the United Arab Emirates (UAE). The purpose of this study was to investigate the prevalence of prediabetes and diabetes using FPG and HbA1c and to examine their relationships with obesit