Zobrazeno 1 - 10
of 999 174
pro vyhledávání: '"Amino acids"'
Autor:
Giezenaar C; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand; Food Experience and Sensory Testing (Feast) Laboratory, School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand. Electronic address: carolinegiezenaar@gmail.com., Montoya CA; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand; Smart Foods and Bioproducts, Te Ohu Rangahau Kai Facility, AgResearch Limited, Palmerston North, New Zealand., Kreutz K; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand., Hodgkinson S; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand., Roy NC; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand; High-Value Nutrition National Science Challenge, Auckland, New Zealand; Department of Human Nutrition, University of Otago, Dunedin, New Zealand., Mace LJ; Smart Foods and Bioproducts, Te Ohu Rangahau Kai Facility, AgResearch Limited, Palmerston North, New Zealand., Fraser K; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand; High-Value Nutrition National Science Challenge, Auckland, New Zealand; Department of Human Nutrition, University of Otago, Dunedin, New Zealand., Fernstrom JD; Department of Psychiatry, and Pharmacology and Chemical Biology, University of Pittsburgh School of Medicine, Pittsburgh, PA, United States., McNabb WC; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand; High-Value Nutrition National Science Challenge, Auckland, New Zealand., Moughan PJ; Riddet Institute, Massey University, Te Ohu Rangahau Kai Facility, Palmerston North, New Zealand.
Publikováno v:
The Journal of nutrition [J Nutr] 2024 Oct; Vol. 154 (10), pp. 2948-2962. Date of Electronic Publication: 2024 Jul 15.
Autor:
Stroebinger N; Riddet Institute, Massey University, Palmerston North, New Zealand. Electronic address: n.strobinger@massey.ac.nz., Hodgkinson SM; Riddet Institute, Massey University, Palmerston North, New Zealand., Moughan PJ; Riddet Institute, Massey University, Palmerston North, New Zealand.
Publikováno v:
The Journal of nutrition [J Nutr] 2024 Nov; Vol. 154 (11), pp. 3323-3330. Date of Electronic Publication: 2024 Sep 21.
Autor:
Thompson R; Strathclyde Institute of Pharmacy and Biomedical Science, University of Strathclyde, Glasgow, United Kingdom., Pickard BS; Strathclyde Institute of Pharmacy and Biomedical Science, University of Strathclyde, Glasgow, United Kingdom.
Publikováno v:
PloS one [PLoS One] 2024 Oct 14; Vol. 19 (10), pp. e0284234. Date of Electronic Publication: 2024 Oct 14 (Print Publication: 2024).
Autor:
Murtas S; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Reggiardo G; Department of Biostatistics, Consortium for Biological and Pharmacological Evaluations (CVBF), Pavia, Italy., Contu R; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Cadeddu M; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Secci R; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Putzu P; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Mocco C; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Leoni M; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Gigante Maria V; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Marras C; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Moro F; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Marongiu M; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Meleddu M; Nephrology and Dialysis Department, District Health Authority (ASL), Cagliari, Italy., Bolasco P; Chronic Renal Failure Treatment Study Group, Italian Society of Nephrology, Rome, Italy. Electronic address: pg.bolasco@gmail.com.
Publikováno v:
Clinical nutrition ESPEN [Clin Nutr ESPEN] 2024 Oct; Vol. 63, pp. 354-363. Date of Electronic Publication: 2024 Jul 02.
Autor:
Rajendrakumar S; INRAE, BIA, F-44316 Nantes, France., Beaumal V; INRAE, BIA, F-44316 Nantes, France., Kermarrec A; INRAE, BIA, F-44316 Nantes, France., Lopez C; INRAE, BIA, F-44316 Nantes, France., Novales B; INRAE, BIA, F-44316 Nantes, France., Rabesona H; INRAE, BIA, F-44316 Nantes, France., Simongiovanni A; METEX ANIMAL NUTRITION, 32 rue Guersant, 75017 Paris, France., Demersay TC; METEX ANIMAL NUTRITION, 32 rue Guersant, 75017 Paris, France., Marze S; INRAE, BIA, F-44316 Nantes, France. Electronic address: sebastien.marze@inrae.fr.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Aug; Vol. 190, pp. 114605. Date of Electronic Publication: 2024 Jun 06.
Autor:
Duttagupta S; School of Biotechnology, KIIT-Deemed to be University, Bhubaneswar 751024, India., Krishna Roy N; School of Biotechnology, KIIT-Deemed to be University, Bhubaneswar 751024, India., Dey G; School of Biotechnology, KIIT-Deemed to be University, Bhubaneswar 751024, India. Electronic address: gargi.dey@kiitbiotech.ac.in.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Jul; Vol. 187, pp. 114311. Date of Electronic Publication: 2024 Apr 23.
Autor:
Kheto A; Department of Food Process Engineering, National Institute of Technology, Rourkela, Odisha 769008, India., Sehrawat R; Department of Food Process Engineering, National Institute of Technology, Rourkela, Odisha 769008, India. Electronic address: sehrawatr@nitrkl.ac.in., Gul K; Department of Food Process Engineering, National Institute of Technology, Rourkela, Odisha 769008, India., Kumar L; Department of Wine, Food and Molecular Biosciences, Lincoln University, Lincoln 7647, New Zealand.
Publikováno v:
Food chemistry [Food Chem] 2024 Jun 30; Vol. 444, pp. 138628. Date of Electronic Publication: 2024 Feb 02.
Autor:
Cheng S; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China., Wu T; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China., Yu CQ; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing 100191, China Key Laboratory of Epidemiology of Major Diseases (Peking University), Ministry of Education, Beijing 100191, China., Sun DJY; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing 100191, China Key Laboratory of Epidemiology of Major Diseases (Peking University), Ministry of Education, Beijing 100191, China., Pei P; Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing 100191, China., Du HD; Clinical Trial Service Unit and Epidemiological Studies Unit, Nuffield Department of Population Health, University of Oxford, Oxford OX3 7LF, United Kingdom., Chen JS; China National Center for Food Safety Risk Assessment, Beijing 100022, China., Chen ZM; Clinical Trial Service Unit and Epidemiological Studies Unit, Nuffield Department of Population Health, University of Oxford, Oxford OX3 7LF, United Kingdom., Pang YJ; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing 100191, China Key Laboratory of Epidemiology of Major Diseases (Peking University), Ministry of Education, Beijing 100191, China., Lyu J; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing 100191, China Key Laboratory of Epidemiology of Major Diseases (Peking University), Ministry of Education, Beijing 100191, China., Li LM; Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing 100191, China Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing 100191, China Key Laboratory of Epidemiology of Major Diseases (Peking University), Ministry of Education, Beijing 100191, China.
Publikováno v:
Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi [Zhonghua Liu Xing Bing Xue Za Zhi] 2024 Jun 10; Vol. 45 (6), pp. 770-778.
Autor:
van der Heijden I; Department of Public Health and Sport Sciences, Faculty of Health and Life Sciences, Heavitree Road, University of Exeter, ExeterEX1 2LU, UK., West S; Department of Public Health and Sport Sciences, Faculty of Health and Life Sciences, Heavitree Road, University of Exeter, ExeterEX1 2LU, UK., Monteyne AJ; Department of Public Health and Sport Sciences, Faculty of Health and Life Sciences, Heavitree Road, University of Exeter, ExeterEX1 2LU, UK., Finnigan TJA; New Era Foods, Hutton Rudby, Yarm, UK., Abdelrahman DR; Department of Surgery, University of Texas Medical Branch, Galveston, TX, USA.; Sealy Center on Aging, University of Texas Medical Branch, Galveston, TX, USA., Murton AJ; Department of Surgery, University of Texas Medical Branch, Galveston, TX, USA.; Sealy Center on Aging, University of Texas Medical Branch, Galveston, TX, USA., Stephens FB; Department of Public Health and Sport Sciences, Faculty of Health and Life Sciences, Heavitree Road, University of Exeter, ExeterEX1 2LU, UK., Wall BT; Department of Public Health and Sport Sciences, Faculty of Health and Life Sciences, Heavitree Road, University of Exeter, ExeterEX1 2LU, UK.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2024 May 14; Vol. 131 (9), pp. 1540-1553. Date of Electronic Publication: 2024 Jan 15.
Autor:
Wang TC; Department of Chemistry and Biochemistry, University of California Santa Barbara, Santa Barbara, CA, USA., Mai BK; Department of Chemistry, University of Pittsburgh, Pittsburgh, PA, USA., Zhang Z; Department of Chemistry and Biochemistry, University of California Santa Barbara, Santa Barbara, CA, USA., Bo Z; Department of Chemistry and Biochemistry, University of California Santa Barbara, Santa Barbara, CA, USA., Li J; Department of Chemistry and Biochemistry, University of California Santa Barbara, Santa Barbara, CA, USA., Liu P; Department of Chemistry, University of Pittsburgh, Pittsburgh, PA, USA. pengliu@pitt.edu., Yang Y; Department of Chemistry and Biochemistry, University of California Santa Barbara, Santa Barbara, CA, USA. yang@chem.ucsb.edu.; Biomolecular Science and Engineering (BMSE) Program, University of California Santa Barbara, Santa Barbara, CA, USA. yang@chem.ucsb.edu.
Publikováno v:
Nature [Nature] 2024 May; Vol. 629 (8010), pp. 98-104. Date of Electronic Publication: 2024 May 01.