Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Amin Mokari-Yamchi"'
Autor:
Amin Mokari‐Yamchi, Keith Brazendale, Amir Hossein Faghfouri, Yousef Mohammadpour, Shahsanam Gheibi
Publikováno v:
Obesity Science & Practice, Vol 10, Iss 4, Pp n/a-n/a (2024)
Abstract Background Engaging in physical activity (PA) and reducing sedentary behaviors among youth are linked to improved mental and physical health. This study aimed to examine demographic differences among youth adhering to PA and Screen Time (ST)
Externí odkaz:
https://doaj.org/article/53df1b00a82e457c8699086d83f438ba
Autor:
Amin Mokari-Yamchi, Amir Hossein Faghfouri, Samira Gholami, Elyas Nattagh-Eshtivani, Shahsanam Gheibi
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
BackgroundThe objective is to determine the prevalence of household food insecurity (HFI) based on sociodemographic factors and their relationship to obesity in youth.MethodsThe study included a sample of 1,962 youth (aged 6–18) from the National H
Externí odkaz:
https://doaj.org/article/3e1024262e314d2a8a441ec435dd728a
Publikováno v:
Preventive Medicine Reports, Vol 46, Iss , Pp 102873- (2024)
Objective: To investigate the frequency of various weight loss strategies among adults in the United States and to explore which weight-loss strategies are associated with several demographic factors. Methods: The study utilized 2017–2020 data from
Externí odkaz:
https://doaj.org/article/f4e93bc7a3df44f0af845d5e6b30d0bb
Autor:
Rahele Ziaei, Hatav Ghasemi-Tehrani, Minoo Movahedi, Maryam Kalatehjari, Mahdi Vajdi, Amin Mokari-Yamchi, Mahshid Elyasi, Abed Ghavami
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
IntroductionAlthough limited evidence exists on the beneficial reproductive effects of diet quality indices, the association is still largely unknown. We aimed to investigate the association between Diet Quality Index-International (DQI-I) and antral
Externí odkaz:
https://doaj.org/article/7aabb53a7f8642169fccf601bea9452b
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Background and AimPrice, as a key driver of food purchasing, has an important role in determining the consumer demand. This study is aimed to estimate the effect of food taxes and subsidies on purchasing patterns of Iranian households (HHs).MethodsTh
Externí odkaz:
https://doaj.org/article/5c0dcf40bed746699a12bde4482a7948
Publikováno v:
Journal of Fasting and Health, Vol 7, Iss 3, Pp 121-129 (2019)
Introduction: Irritable bowel syndrome (IBS) is the most common functional gastrointestinal disorder, which is characterized by the presence of abdominal pain or discomfort associated with altered bowel habits. This systematic review aimed to assess
Externí odkaz:
https://doaj.org/article/61c551a38c39465499a0ac19560f753c
Autor:
Abed Ghavami, Rahele Ziaei, Sajjad Moradi, Shima Sharifi, Amir Reza Moravejolahkami, Samad Ghaffari, Pardis Irandoost, Fariborz Khorvash, Amin Mokari_yamchi, Elyas Nattagh-Eshtivani, Neda Roshanravan
Publikováno v:
International Journal of Food Properties, Vol 23, Iss 1, Pp 1925-1940 (2020)
The effect of probiotics fermented milk (PFM) supplementation on blood pressure (BP) is conflicting. This review aimed to summarize available evidence from human trials evaluating the effects of PFM supplementation on BP in adults. Online databases,
Externí odkaz:
https://doaj.org/article/4d6f47555d9a484fa1a52153bc0cdc75
Publikováno v:
Nutrition, Metabolism and Cardiovascular Diseases. 31:997-1015
Fermented milk products are suggested as a supplementary therapy to help reduce blood lipid levels. However, the results of clinical studies are conflicting.This study systematically reviewed 39 randomized controlled trials (n = 2237 participants) to
Autor:
Amin Mokari-Yamchi, Ammar Salehi-Sahlabadi, Mohammadhassan Sohouli, Farshad Teymoori, Masoumeh Jabbari, Azita Hekmatdoost, Aref Momeni
Publikováno v:
Clinical Nutrition ESPEN. 41:429-435
Summary Objectives Few epidemiological data are available regarding the associations of dietary intakes of polyphenols with non-alcoholic fatty liver disease (NAFLD). We sought to examine the associations of dietary intake of polyphenols with the pre
Autor:
Amin Mokari-Yamchi, Zahra Abdollahi, Saeid Sadeghian-Sharif, Farid Nobakht-Haghighi, Ammar Salehi-Sahlabadi, Hassan Eini-Zinab
Publikováno v:
Journal of Comprehensive Pediatrics. 13
In 1994, the mandatory iodized salt consumption became a law in Iran, and since then, almost all people have routinely and effectively received iodine. This study aimed to compare the iodine sufficiency among Iranian students in 1996 and 2017. We use