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pro vyhledávání: '"Ami Nigaki"'
Publikováno v:
Recycling, Vol 9, Iss 4, p 58 (2024)
Food waste is generated in large amounts locally and globally, and requires expenditure for disposal. However, it has high nutritional value and almost no toxic components. Therefore, it can be returned to mushroom mediums for further use, leading to
Externí odkaz:
https://doaj.org/article/8072444f558b47e2aa6d202c813d4d60
