Zobrazeno 1 - 10
of 3 371
pro vyhledávání: '"Ames N"'
Autor:
Pammel, L. H.
Publikováno v:
Zeitschrift für Pflanzenkrankheiten, 1891 Jan 01. 1(5), 258-260.
Externí odkaz:
https://www.jstor.org/stable/43220872
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Malunga LN; Agriculture and Agri-Food Canada, 196 Innovation Drive, Winnipeg, MB R3T 6C5, Canada.; Richardson Centre for Food Technology and Research, University of Manitoba, 196 Innovation Drive, Winnipeg, MB R3T 6C5, Canada.; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 6C5, Canada., Thandapilly SJ; Agriculture and Agri-Food Canada, 196 Innovation Drive, Winnipeg, MB R3T 6C5, Canada.; Richardson Centre for Food Technology and Research, University of Manitoba, 196 Innovation Drive, Winnipeg, MB R3T 6C5, Canada.; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 6C5, Canada., Hucl PJ; Crop Development Centre, University of Saskatchewan, Saskatoon, AB S7N 5A2, Canada., Ames N; Agriculture and Agri-Food Canada, 196 Innovation Drive, Winnipeg, MB R3T 6C5, Canada.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Jun 06; Vol. 13 (11). Date of Electronic Publication: 2024 Jun 06.
Autor:
Mitchell Fetch, J.W., Nilsen, K.T., Ames, N., Fetch Jr., T.G., McCartney, C., Menzies, J., Wang, X., Burt, A., Kumar, S., Green, D., Stewart, K., Yan, W., Dyck, W., Hamilton, K.D.
Publikováno v:
Canadian Journal of Plant Science; Apr2023, Vol. 103 Issue 2, p238-242, 5p
Autor:
Zhouyao H; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada., Malunga LN; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada.; Agriculture & Agri-Food Canada, Winnipeg, Manitoba, Canada.; Richardson Centre for Functional Foods and Nutraceuticals, University of Manitoba, Winnipeg, Manitoba, Canada., Chu YF; Quaker Oats Center of Excellence, PepsiCo R&D Nutrition, Barrington, Illinois, USA., Eck P; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada., Ames N; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada.; Agriculture & Agri-Food Canada, Winnipeg, Manitoba, Canada.; Richardson Centre for Functional Foods and Nutraceuticals, University of Manitoba, Winnipeg, Manitoba, Canada., Thandapilly SJ; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, Manitoba, Canada.; Agriculture & Agri-Food Canada, Winnipeg, Manitoba, Canada.; Richardson Centre for Functional Foods and Nutraceuticals, University of Manitoba, Winnipeg, Manitoba, Canada.
Publikováno v:
Journal of food biochemistry [J Food Biochem] 2022 Oct; Vol. 46 (10), pp. e14324. Date of Electronic Publication: 2022 Jul 27.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Yoon I; PhD, MSW, is associate professor, School of Social Work, North Carolina State University, 1911 Building, Room 202-A, 10 Current Drive, Raleigh, NC 27695, USA., Ames N; PhD, EdD, MSW, is associate professor, School of Social Work, North Carolina State University, Raleigh, NC, USA.
Publikováno v:
Social work [Soc Work] 2023 Dec 23; Vol. 69 (1), pp. 99-102.
Autor:
T. McCROSSIN, L. P. Roy
Publikováno v:
Journal of Paediatrics and Child Health. 21:185-188
The four currently available methods used for estimating urinary concentration were assessed. One hundred and fifty urine specimens were collected and 130 were measured. Twenty were excluded as they contained protein and/or glucose. The volume of 41