Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Amel Guesmi"'
Publikováno v:
Archives of Microbiology. 202:2437-2451
A total of 15 samples of thalassotherapy products, distributed in Tunisia in their intact and final state of production, was analyzed to determine their microbiological safety status. The result shows the absence of pathogenic bacteria (Staphylococcu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5cdd3f31016aa2aa9ef803000347abb7
https://doi.org/10.1007/s00203-020-01957-1
https://doi.org/10.1007/s00203-020-01957-1
Autor:
Amel Guesmi, Mohamed Neifar, Hanene Cherif, Rania Ouertani, Amal Souii, Ameur Cherif, Habib Chouchane
Publikováno v:
Waste and Biomass Valorization. 11:2111-2122
The aim of this study was to characterize novel cellulase-producing bacteria isolated from desertic environments in Tunisia, and then applied for cellulosic ethanol production. In the first instance, 27 alkali-thermo-halotolerant bacterial strains, b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1da2e203d3202bc801a751f2c1dc37f6
https://doi.org/10.1007/s12649-018-0496-2
https://doi.org/10.1007/s12649-018-0496-2
Autor:
Elena Crotti, George Tsiamis, Afef Najjari, Besma Ettoumi, Ameur Cherif, Daniele Daffonchio, Vangelis Doudoumis, Khaled Elmnasri, Abdellatif Boudabous, Chadlia Hamdi, Amel Guesmi
Publikováno v:
Journal of Basic Microbiology. 58:827-835
Androctonus australis is one of the most ubiquitous and common scorpion species in desert and arid lands from North Africa to India and it has an important ecological role and social impact. The bacterial community associated to this arachnid is unkn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19c7507e92c5e4e940e9ea08a6809445
https://doi.org/10.1002/jobm.201800144
https://doi.org/10.1002/jobm.201800144
Autor:
Asma Soussi, Mohamed Neifar, Atef Jaouani, Darine El Hidri, Raoudha Ferjani, Habib Chouchane, Abdellatif Boudabous, Hadda Imen Ouzari, Amel Guesmi, Ahmed Masmoudi, Mouna Mahjoubi, Afef Najjari, Amor Mosbah, Imen Fhoula, Besma Ettoumi, Chadlia Hamdi, Hanene Cherif, Khaled Elmnasri, Ameur Cherif
Publikováno v:
Extremophiles ISBN: 9781315154695
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1cabbde94b6651136f9c9e00332bea28
https://doi.org/10.1201/9781315154695-3
https://doi.org/10.1201/9781315154695-3
Autor:
Nesrine Belkacem-Hanfi, Nabil Semmar, Sevastianos Roussos, Hadda-Imen Ouzari, Abdellatif Boudabous, Isabelle Perraud-Gaime, Amel Guesmi, Imene Fhoula
Publikováno v:
Biological Control. 76:52-59
A total of 54 lactic acid bacteria (LAB) were isolated from stored wheat samples sourced from grain silos in North Tunisia. Fifteen representative isolates were identified by 16S rDNA sequencing as Pediococcus pentosaceus, Lactobacillus plantarum, La
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bec1fda24fde8db0b42ee1bf72acade0
https://doi.org/10.1016/j.biocontrol.2014.05.001
https://doi.org/10.1016/j.biocontrol.2014.05.001
Autor:
Isabelle Perraud-Gaime, Nabil Semmar, Sevastianos Roussos, Abdellatif Boudabous, Nesrine Belkacem-Hanfi, Imen Cherif, Amel Guesmi, Marwa Cherni
Publikováno v:
Journal of Stored Products Research. 55:116-123
Wheat represents a principal ingredient in traditional Tunisian diet including couscous, bread, pasta and biscuits. Northen Tunisia is an important growing area of wheat which after harvest is stored in silos and on farm. The cereal grains can become
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a0f529fd01f81cb9c142150aedd264a
https://doi.org/10.1016/j.jspr.2013.08.008
https://doi.org/10.1016/j.jspr.2013.08.008
Autor:
J. Essanaa, Abdellatif Boudabous, Besma Ettoumi, Eleonora Rolli, Ramona Marasco, Ameur Cherif, Darine El Hidri, Francesca Mapelli, Amel Guesmi, Hanene Cherif
Publikováno v:
Microbial Ecology. 66:831-839
The genetic diversity of a collection of 336 spore-forming isolates recovered from five salt-saturated brines and soils (Chott and Sebkhas) mainly located in the hyper-arid regions of the southern Tunisian Sahara has been assessed. Requirements and a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e61ff2fb479242fb19127e3d5c18a53b
https://doi.org/10.1007/s00248-013-0274-4
https://doi.org/10.1007/s00248-013-0274-4
Publikováno v:
Microbiology. 82:364-372
Biofilms are the most common mode of bacterial growth in nature. Their formation occurs on organic or inorganic solid surfaces in contact with a liquid, on gas-liquid and liquid-liquid boundaries as well. The aims of this study were, by combining cel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e1865cd3859cea926c8bb165e65ef3d
https://doi.org/10.1134/s002626171303017x
https://doi.org/10.1134/s002626171303017x
Autor:
Lorenzo Brusetti, Sara Borin, Abdellatif Boudabous, Amel Guesmi, Ameur Cherif, Afef Najjari, Besma Ettoumi
Publikováno v:
Microbes and Environments
With respect to their terrestrial relatives, marine Bacillales have not been sufficiently investigated. In this report, the diversity of deep-sea Bacillales, isolated from seamount and non-seamount stations at 3,425 to 3,580 m depth in the Tyrrhenian
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73d8c92d62a2cb96d9d7e620c5da52e5
https://doi.org/10.1264/jsme2.me13013
https://doi.org/10.1264/jsme2.me13013
Autor:
Abdellatif Boudabous, Atef Jaouani, Nedra Koubaa, Amel Guesmi, Mouna Mahjoubi, Ahlem Jouini, Afef Najjari, Sonia Ben Amor, Hanen Cherif, Ameur Cherif
Publikováno v:
New Biotechnology
Petroleum hydrocarbons are important energy resources used by industry and in our daily life, whose production contributes highly to environmental pollution. To control such risk, bioremediation constitutes an environmentally friendly alternative tec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::617c671e45f5d98d0b6ba9161c82714b