Výsledky vyhledávání - "Amber R, Solangi"

Akademický článek

A highly selective nickel-aluminum layered double hydroxide nanostructures based electrochemical sensor for detection of pentachlorophenol

Autor: Mir Mehran Khan, Huma Shaikh, Abdullah Al Souwaileh, Muhammad Yar Khan, Madeeha Batool, Saima Q. Memon, Amber R. Solangi

Publikováno v: Arabian Journal of Chemistry, Vol 17, Iss 3, Pp 105604- (2024)

With the widespread use of pesticides, environmental pollution has elevated to a top priority for humans. The pentachlorophenol (PCP) is one of the most dangerous chlorophenols, employed as pesticides, fungicides, and wood preservatives. In the curre

Externí odkaz: https://doaj.org/article/90443cecc6574f51a696e8e997820f04

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Akademický článek

Pharmacological assessment of Co3O4, CuO, NiO and ZnO nanoparticles via antibacterial, anti-biofilm and anti-quorum sensing activities

Autor: Bindia Junejo, Mujde Eryilmaz, Suna Sibel Rizvanoglu, Ismail Murat Palabiyik, Tania Ghumro, Arfana Mallah, Amber R. Solangi, Syed Iqleem Hyder, Hassan Karimi Maleh, Elena Niculina Dragoi

Publikováno v: Water Science and Technology, Vol 87, Iss 11, Pp 2840-2851 (2023)

Infectious diseases have risen dramatically as a result of the resistance of many common antibiotics. Nanotechnology provides a new avenue of investigation for the development of antimicrobial agents that effectively combat infection. The combined ef

Externí odkaz: https://doaj.org/article/1016d34c2de84afc811ba3e12d914533

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Akademický článek

Microwave-assisted synthesis of nickel-oxide/cobalt-oxide/reduced graphene oxide nanocomposite for highly sensitive electrochemical determination of epicatechin in food samples

Autor: Nadir H. Khand, Huma Shaikh, Eduardo Alberto López-Maldonado, Amber R. Solangi, Syed Tufail H. Sherazi

Publikováno v: Results in Chemistry, Vol 7, Iss , Pp 101333- (2024)

The determination of bioactive compounds in food samples has received significant attention in recent years due to their potential health benefits. Epicatechin (EC) is one of the flavanol compounds naturally present in various foods such as tea, coco

Externí odkaz: https://doaj.org/article/31f776a70f3b447db9eba48ab0d956b6

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Akademický článek

Removal of Formaldehyde from Aqueous Solution by Polymeric Resin

Autor: Tania Ghumro, Bindia Junejo, Amber R. Solangi, Saima Q. Memon

Publikováno v: Pakistan Journal of Analytical & Environmental Chemistry, Vol 20, Iss 2, Pp 161-168 (2019)

Formaldehyde (HCHO) is the most common aldehyde in the environment. It is widely present in aquatic and air environment as one of environmental pollutants. It is commonly used for manufacturing building materials and various household products. Now,

Externí odkaz: https://doaj.org/article/a884da26ae5f45a3b8d59756bb5d0439

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