Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ambani R. Mudau"'
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 69, Iss 1, Pp 26-35 (2019)
Baby spinach is rich in phytochemicals that provide great benefits to consumers’ health. The study aim was to investigate the effect of the growth harvest stage, postharvest storage duration and temperature on quality of baby spinach leaves. A 3 ×
Externí odkaz:
https://doaj.org/article/ab557c5fcb2d4fd3af797d6114709dde
Publikováno v:
South African Journal of Plant and Soil. 37:79-86
Baby spinach is a relatively new crop in South Africa that has commercial significance in retail stores. Currently, seed companies have developed varieties that have not been evaluated locally. Thu...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c7b85356b6ef5be045384e7ebdda536
https://doi.org/10.1080/02571862.2019.1652361
https://doi.org/10.1080/02571862.2019.1652361
Publikováno v:
HortScience. 54:835-839
Spinach is an annual, cool-season, green leafy vegetable that in temperate areas can be grown year-round. However, different seasons can influence the quality and shelf life of the produce. The objective of this study was to investigate the influence
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3b9727f10645ddce448d8b88219848a
https://doi.org/10.21273/hortsci13746-18
https://doi.org/10.21273/hortsci13746-18
Publikováno v:
Acta Agriculturae Scandinavica, Section B — Soil & Plant Science. 69:26-35
Baby spinach is rich in phytochemicals that provide great benefits to consumers’ health. The study aim was to investigate the effect of the growth harvest stage, postharvest storage duration and te...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9bddcd9cf6bf2613404d23afc198902
https://doi.org/10.1080/09064710.2018.1492009
https://doi.org/10.1080/09064710.2018.1492009
Publikováno v:
HortScience. 53:224-230
The aim of the current study was to determine the influence of modified atmospheric pressure on the quality of baby spinach during storage. Treatments consisted of control [(normal air) (78% N2; 21% O2)], modified atmosphere (MA) (5% O2; 15% CO2; bal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6ed371fe3b5d543b91869cab2d513b7
https://doi.org/10.21273/hortsci12589-17
https://doi.org/10.21273/hortsci12589-17
Publikováno v:
HortScience. 52:719-724
Manipulation of microenvironments by means of photoselective nettings is widely used to improve the productivity and quality of high-value vegetables. The aim of this study was to investigate the effect of photoselective nettings on growth, productiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36f225501ea3448553c3df1bf59573b7
https://doi.org/10.21273/hortsci11875-17
https://doi.org/10.21273/hortsci11875-17
Autor:
Fhatuwani N. Mudau, Wonder Ngezimana, Ambani R. Mudau, Puffy Soundy, Hintsa T. Araya, Mpumelelo Nkomo
Publikováno v:
HortTechnology. 25:665-670
B spinach (Spinacia oleracea L) is a member of the Amaranthaceae family. Its leaves have a very high respiration rate thus post-harvest quality is affected mostly by tissue decay and the development of off-odours. Thus, this study was conducted to in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9901286bafe0cd3fac430d6ccc128453
https://doi.org/10.21273/horttech.25.5.665
https://doi.org/10.21273/horttech.25.5.665