Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Amardeep Kour and"'
Publikováno v:
Cogent Food & Agriculture, Vol 9, Iss 1 (2023)
AbstractThe study used oyster mushroom powder (OMP) as a nutrient source to improve the nutritional value of gluten-free (GF) muffins. OMP was added at 5, 10, 15, and 20% in rice-pearl millet-based gluten-free formulation for preparing muffins. The a
Externí odkaz:
https://doaj.org/article/ed3aa7dda7074988afc9a7b4688fd6e3
Publikováno v:
International Journal of Fruit Science, Vol 22, Iss 1, Pp 525-538 (2022)
Peach is an important fruit; however, its perishability limits its availability to the consumers. The present study fosters a low-cost preservation method of peach involving osmotic dehydration at 35–45◦C using a sugar solution (50–70◦Brix) f
Externí odkaz:
https://doaj.org/article/0ae28236936942eeb880930aaef44ade
Autor:
Rahul B. Nitnavare, Joorie Bhattacharya, Satnam Singh, Amardeep Kour, Malcolm J. Hawkesford, Naveen Arora
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
RNA interference (RNAi) is a method of gene silencing where dsRNA is digested into small interfering RNA (siRNA) in the presence of enzymes. These siRNAs then target homologous mRNA sequences aided by the RNA-induced silencing complex (RISC). The mec
Externí odkaz:
https://doaj.org/article/e2f0f78849324c95bdd65472ef1127e8
Autor:
Navjot Gupta and, Amardeep Kour
Publikováno v:
Electronic Journal of Plant Breeding, Vol 10, Iss 1, Pp 256-263 (2019)
The present investigation was conducted to estimate genetic parameters, correlations and path coefficients from different traits of nine genotypes in guava. The genotypes exhibited a wide range of variability for all the characters studied. The high
Externí odkaz:
https://doaj.org/article/8cc5b360b151432a8b41d0544682c265
Publikováno v:
Electronic Journal of Plant Breeding, Vol 10, Iss 1, Pp 289-292 (2019)
Three cross combinations each having P1, P2, F1, F2, BC1 and BC2 were evaluated in Compact Family Block Design with three replications to estimate the genetic parameters. Analysis of variance revealed significant differences among generations in all
Externí odkaz:
https://doaj.org/article/f1a2d51de5ad44d5b5a501f1c1e1965f
Publikováno v:
Electronic Journal of Plant Breeding, Vol 10, Iss 1, Pp 39-46 (2019)
In order to study the combining behaviour of quantative traits of rice, line x tester (10x3) progenies were generated involving 10diverse parents viz., Basmati 370, Basmati 564, Saanwal basmati, Pusa basmati 1121, Pusa basmati 1, Pusasugandh, RR-600,
Externí odkaz:
https://doaj.org/article/43a32cc3e4d54138a2760c16959fb8d9
Publikováno v:
Journal of Agrometeorology, Vol 22, Iss 4 (2020)
Weather components have significant impact on the phenology of fruit plants. In order to study the effect of heat, photothermal and heliothermal units on phenology of grapes, an experiment was conducted during 2016 and 2017 on eleven grape varieties.
Externí odkaz:
https://doaj.org/article/55940c4cca404d75bbb48e41729f6f28
Publikováno v:
Electronic Journal of Plant Breeding, Vol 8, Iss 4, Pp 1216-1222 (2017)
Nature and magnitude of agro-morphological variation in 25 rice germplasm lines was studied with the help of Mahalanobis D2 statistics. Notable genetic variability in all the traits studied indicated existence of sufficient variation among the germpl
Externí odkaz:
https://doaj.org/article/18f75fb9ae56439f9d505601346e3bce
Autor:
Amardeep Kour, Lotika Bharti
Publikováno v:
International Research Journal of Ayurveda & Yoga. :70-78
Asraya-Asrayee bhava sambandhameans relation between Asraya(seat) and Asrayee (seated). In my survey study Asthi Sandhiis the Asrayai.e. Seat and Vata and Kaphaare Asrayeei.e. Seated. Sandhivata occurs when Shleshaka Kaphadecreases and Vataincreases
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c432cb7457a41b8c8b8be612bc12909
https://doi.org/10.47223/irjay.2022.5110
https://doi.org/10.47223/irjay.2022.5110
Publikováno v:
Agricultural Research Journal. 58:252-259
The present study was initiated to find out the effect of integrated nutrient management on kinnow mandarin planted at three different spacing levels of 6 m x 6 m, 6 m x 5 m and 6 m x 4 m, treated with three different levels of fertilizers viz. 75% N
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b5377468f95c2f5cb7859be8573f7f7b
https://doi.org/10.5958/2395-146x.2021.00037.5
https://doi.org/10.5958/2395-146x.2021.00037.5