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Background: Soybean (glycine max) exhibits potential therapeutic effects. Objectives: The effect of soybean consumption on renal functions was evaluated. Sodium (Na), potassium (K), chloride (Cl), urea (U), creatinine (Cr), uric acid (UA), and estima
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61cbd19adefee4f882a91d64c1df43a1
