Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Amanda Patappari Firmansyah"'
Publikováno v:
Agroplantae: Jurnal Ilmiah Terapan Budidaya dan Pengelolaan Tanaman Pertanian dan Perkebunan. 10:131-137
Ekstrak daun babadotan (Ageratum conyzoides L.) mengandung beberapa senyawa kimia alami seperti alkaloid, saponin, polifenol, tannin dan minyak atsiri yang berguna sebagai zat pengendali hama tanaman. Ulat grayak (Spodoptera litura F.) adalah salah s
Autor:
Dewi Sartika, Amanda Patappari Firmansyah, Isnam Junais, I Wayan Arnata, Farah Fahma, Afrinal Firmanda
Publikováno v:
International Journal of Biological Macromolecules. 240:124327
Publikováno v:
To Maega : Jurnal Pengabdian Masyarakat. 6:144
Masyarakat di Desa Bontosunggu mayoritas bekerja sebagai petani tanaman padi dengan kendala utama berupa serangan organisme pengganggu tanaman (OPT). Selama ini pengendalian yang mereka lakukan dengan penggunaan pestisida sintetik, namun belakangan i
Autor:
Ade Rosmana, Tee Yei Kheng, Agung Wahyu Susilo, Amanda Patappari Firmansyah, Lyndel W. Meinhardt, Asman Asman, Shahin S. Ali, Muhammad Junaid, David Guest, Bryan A. Bailey, Jonathan Shao, Peter McMahon
Publikováno v:
Fungal Biology and Biotechnology, Vol 6, Iss 1, Pp 1-10 (2019)
Background Ceratobasidium theobromae, a member of the Ceratobasidiaceae family, is the causal agent of vascular-streak dieback (VSD) of cacao, a major threat to the chocolate industry in the South-East Asia. The fastidious pathogen is very hard to is
Autor:
Amanda Patappari Firmansyah, Henry Kesaulya, Rakhmad Armus, Syamsia Syamsia, Iradhatullah Rahim, Noerfitryani Noerfitryani, Abubakar Idhan
Publikováno v:
Biodiversitas, Vol 22, Iss 3 (2021)
Syamsia S, Idhan A, Firmansyah AP, Noerfitryani N, Rahim I, Kesaulya H, Armus R. 2021. Combination on endophytic fungal as the Plant Growth-Promoting Fungi (PGPF) on Cucumber (Cucumis sativus). Biodiversitas 22: 1194-1202. Endophytic fungi are known
Publikováno v:
Jurnal Ilmiah Teknologi Pertanian Agrotechno. 7:79
This study aims to optimize the temperature and time of the delignification process to isolate cellulose from corn cobs. The research was carried out in stages, namely preparing corn cob powder samples and the delignification process. Statistical reg
Autor:
Waffa Abu-Aklin, Nurhaya J. Panga, Yonit Raz Shalev, Miriam Dekalo-Keren, Nativ Dudai, Lea Mazor, Amanda Patappari Firmansyah, Tanya Gefen, Ronit Kohen, Joshua D. Klein
Publikováno v:
AIMS Agriculture and Food, Vol 2, Iss 4, Pp 345-353 (2017)
Establishment of seedlings of economic crops is often reduced if there is not a steady supply of water. Essential oils (EO) from plants are increasingly used instead of synthetic chemicals to protect plant and animal products against biotic and abiot
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 486:012166
Chlorogenic acid was first isolated from coffee beans, and this compound is found in many plants including cocoa fruit. Besides functioning as an antibacterial and antioxidant, this compounds act as insect repellents and attractants. According the li