Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Amanda L. Stein"'
Publikováno v:
Case Reports in Psychiatry, Vol 2021 (2021)
Congenital central hypoventilation syndrome (CCHS) is a life-threatening disorder characterized by respiratory symptoms such as hypoventilation during sleep, significantly reduced ventilatory and arousal responses, and sustained hypoxia. Patients wit
Externí odkaz:
https://doaj.org/article/91d0b13a63d04738aedadf279af291b7
Autor:
Robert Krikorian, Wilhelmina Kalt, Jane E. McDonald, Marcelle D. Shidler, Suzanne S. Summer, Amanda L. Stein
Publikováno v:
Journal of Functional Foods, Vol 64, Iss , Pp 103667- (2020)
We performed a randomized, double blind, placebo-controlled trial with blueberry supplementation in older adults with mild cognitive impairment. We measured cognitive performance and parent (unmodified food form) anthocyanins and a suite of flavonoid
Externí odkaz:
https://doaj.org/article/f97a480fd0b54f608d44ba3237fa688d
Detecting mild cognitive impairment remotely with the modified memory impairment screen by telephone
Publikováno v:
Aging, Neuropsychology, and Cognition. :1-13
Publikováno v:
Case Reports in Psychiatry
Case Reports in Psychiatry, Vol 2021 (2021)
Case Reports in Psychiatry, Vol 2021 (2021)
Congenital central hypoventilation syndrome (CCHS) is a life-threatening disorder characterized by respiratory symptoms such as hypoventilation during sleep, significantly reduced ventilatory and arousal responses, and sustained hypoxia. Patients wit
Autor:
Suzanne S. Summer, Amanda L. Stein, Marcelle D. Shidler, Robert Krikorian, Jane E. McDonald, Wilhelmina Kalt
Publikováno v:
Journal of Functional Foods, Vol 64, Iss, Pp 103667-(2020)
We performed a randomized, double blind, placebo-controlled trial with blueberry supplementation in older adults with mild cognitive impairment. We measured cognitive performance and parent (unmodified food form) anthocyanins and a suite of flavonoid
Autor:
Suzanne S. Summer, Wilhelmina Kalt, Marcelle D. Shidler, Robert K. McNamara, Amanda L. Stein, Jane E. McDonald, Robert Krikorian, Amanda N. Stover
Publikováno v:
Neurobiology of aging. 64
Given evidence that eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and anthocyanin-rich blueberries provide neurocognitive benefit, we investigated long-term supplementation in older adults with cognitive complaints. In a 24-week randomized
Autor:
Amanda N. Stover, Wilhelmina Kalt, Robert Krikorian, Erin L. Boespflug, James C. Eliassen, Jonathan Dudley, Suzanne S. Summer, Amanda L. Stein, Marcelle D. Shidler
Preclinical studies have shown that blueberry supplementation can improve cognitive performance and neural function in aged animals and have identified associations between anthocyanins and such benefits. Preliminary human trials also suggest cogniti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4560f4798781378516c2d2d0165b281
https://europepmc.org/articles/PMC6093614/
https://europepmc.org/articles/PMC6093614/
Publikováno v:
Violence and Victims. 24:153-162
Studies suggest that experience and expectations of intimate partner violence (IPV) among college women may be positively related. We investigated their association using modified versions of two standard measures: the Conflict Tactics Scale and the
Autor:
Amanda L. Stein, Dewleen G. Baker, Uzair Haji, Giao Q. Tran, Linda M. Lund, Boris A. Dashevsky
Publikováno v:
Journal of Anxiety Disorders. 19:861-876
With a sample of 120 Gulf War veterans, the present study investigated the main effects of childhood and lifetime trauma, combat exposure, and coping strategies on posttraumatic stress disorder (PTSD), as well as combat exposure's moderating effects
Autor:
Amanda L. Stein, Robert Krikorian, Sara Sadat-Hossieny, JoLynne D. Wightman, Erin L. Boespflug, Marcelle D. Shidler, David E. Fleck
Publikováno v:
Journal of agricultural and food chemistry. 60(23)
Polyphenol compounds found in berry fruits, in particular flavonoids, have been associated with health benefits including improvement in cognition and neuronal function with aging. Concord grape juice contains polyphenols, including anthocyanins and