Relative Validity and Reproducibility of a Quantitative Food Frequency Questionnaire for Adolescents with Type 1 Diabetes: Validity of a Food Frequency Questionnaire

Autor: Rosana de Moraes Borges Marques, Amanda Cristine de Oliveira, Sheylle Almeida da Silva Teles, Maria Luiza Ferreira Stringuini, Nélida Shimid Fornés, Giulliano Gardenghi

Publikováno v: International Journal of Endocrinology, Vol 2014 (2014)

Background. Food frequency questionnaires are used to assess dietary intake in epidemiological studies. Objective. The aim of the study was to assess the relative validity and reproducibility of a quantitative food frequency questionnaire (QFFQ) for

Externí odkaz: https://doaj.org/article/931b5670acef4b32b62c40ac81a492f0

Dietary inflammatory index and its relationship with gut microbiota in individuals with intestinal constipation: a cross-sectional study

Autor: Amanda Cristine de Oliveira, Patrícia Borges Botelho, Kelly Grace Magalhães, Lorena M Costa, Teresa Helena Macedo da Costa, James R. Hébert, Nitin Shivappa, Marcela M Mendes

Publikováno v: European Journal of Nutrition. 61:341-355

To determine whether there is an association between the inflammatory potential of the diet, measured by the dietary inflammatory index (DII®), and the composition of intestinal microbiota in adults with functional constipation (FC). A cross-section

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::65d383df49a2ece3f611328ed71b50fc
https://doi.org/10.1007/s00394-021-02649-2

Feeding practices and factors associated with early introduction of complementary feeding of children aged under six months in the northwest region of Goiânia, Brazil

Autor: Raquel Machado Schincaglia, Amanda Cristine de Oliveira, Lucilene Maria de Sousa, Karine Anusca Martins

Publikováno v: Epidemiologia e Serviços de Saúde v.24 n.3 2015
Epidemiologia e Serviços de Saúde
Secretaria de Vigilância em Saúde-Ministério da Saúde do Brasil
instacron:SVS
Epidemiologia e Serviços de Saúde, Volume: 24, Issue: 3, Pages: 465-474, Published: SEP 2015
Epidemiologia e Serviços de Saúde, Vol 24, Iss 3, Pp 465-474

OBJETIVO: analisar as práticas alimentares e fatores associados à introdução precoce da alimentação complementar entre crianças menores de seis meses, nascidas em maternidade na região noroeste de Goiânia, Goiás, Brasil. MÉTODOS: estudo tr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8a7c184ba3ed261c4131c922da57e540
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2237-96222015000300465

[Risk of chronic non-communicable diseases in the population attended in the nutritional education program in Goiânia in the state of Goiás, Brazil]

Autor: Maria Sebastiana, Silva, Nathalia Barbosa, e Silva, Ana Gabriella Pereira, Alves, Samantha Pereira, Araújo, Amanda Cristine, de Oliveira

Publikováno v: Cienciasaude coletiva. 19(5)

The scope of this work was to evaluate the risk factors for chronic non-communicable diseases (CNCDs) in subjects treated in the Nutrition Education Program of the School of Physical Education of the Federal University of Goiás. The number of indivi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::d42c845d9ba1b81657e566cbeef22019
https://pubmed.ncbi.nlm.nih.gov/24897206