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pro vyhledávání: '"Amanda Cañas"'
Autor:
Marta Rodríguez-Ruiz, Salvador González-Gordo, Amanda Cañas, María Jesús Campos, Alberto Paradela, Francisco J. Corpas, José M. Palma
Publikováno v:
Antioxidants, Vol 8, Iss 9, p 374 (2019)
During the ripening of sweet pepper (Capsicum annuum L.) fruits, in a genetically controlled scenario, enormous metabolic changes occur that affect the physiology of most cell compartments. Peroxisomal catalase gene expression decreases after pepper
Externí odkaz:
https://doaj.org/article/bbf8cb65e8dd456db81260a8fd16874d
Autor:
Araceli Valverde, Jon Peñarando, Amanda Cañas, Laura M López-Sánchez, Francisco Conde, Vanessa Hernández, Esther Peralbo, Chary López-Pedrera, Juan de la Haba-Rodríguez, Enrique Aranda, Antonio Rodríguez-Ariza
Publikováno v:
PLoS ONE, Vol 10, Iss 6, p e0131363 (2015)
Despite the demonstrated benefits of anti-EGFR/VEGF targeted therapies in metastatic colorectal cancer (mCRC), many patients initially respond, but then show evidence of disease progression. New therapeutic strategies are needed to make the action of
Externí odkaz:
https://doaj.org/article/ab0da7f4c86e47959ce08d232e16a734
Autor:
Salvador González-Gordo, Amanda Cañas, María A. Muñoz-Vargas, José M. Palma, Francisco J. Corpas
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 23; Pages: 15211
Lipoxygenases (LOXs) catalyze the insertion of molecular oxygen into polyunsaturated fatty acids (PUFA) such as linoleic and linolenic acids, being the first step in the biosynthesis of a large group of biologically active fatty acid (FA)-derived met
Akademický článek
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Akademický článek
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Autor:
Salvador González-Gordo, Rocío Bautista, Francisco J. Corpas, Amanda Cañas, José M. Palma, M. Gonzalo Claros
Publikováno v:
Journal of Experimental Botany
Digital.CSIC. Repositorio Institucional del CSIC
instname
Digital.CSIC. Repositorio Institucional del CSIC
instname
Ripening is a complex physiological process that involves changes in reactive nitrogen and oxygen species that govern the shelf-life and quality of fruits. Nitric oxide (NO)-dependent changes in the sweet pepper fruit transcriptome were determined by
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
Nitric oxide (NO) is a signal molecule regarded as being involved in myriad functions in plants under physiological, pathogenic, and adverse environmental conditions. Hydrogen sulfide (H2S) has also recently been recognized as a new gasotransmitter w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70b090ae0c34493d82d144260afe9867
http://hdl.handle.net/10261/200750
http://hdl.handle.net/10261/200750
Autor:
María A, Muñoz-Vargas, Salvador, González-Gordo, Amanda, Cañas, Javier, López-Jaramillo, José M, Palma, Francisco J, Corpas
Publikováno v:
Nitric oxide : biology and chemistry. 81
Like nitric oxide (NO), hydrogen sulfide (H
Autor:
Amanda Cañas, Bernabé Jurado-Gámez, Antonio Rodríguez-Ariza, Laura M. López-Sánchez, Nuria Feu-Collado, Araceli Valverde, Enrique Aranda, José L. Fernández-Rueda
We explored whether the proteomic analysis of exhaled breath condensate (EBC) may provide biomarkers for noninvasive screening for the early detection of lung cancer (LC). EBC was collected from 192 individuals [49 control (C), 49 risk factor-smoking
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2047f40b55fe95f003143401695e76bb
https://www.physiology.org/doi/pdf/10.1152/ajplung.00119.2017
https://www.physiology.org/doi/pdf/10.1152/ajplung.00119.2017
The complex chemistry and biochemistry of nitric oxide (NO) and their relation to both physiological and pathological processes is one of the main reasons of the considerable difficulties in understanding the precise roles of this small molecule in c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3efcab7388f7d83748e9f5e8cbae72e7
https://doi.org/10.1016/b978-0-12-811020-1.00014-4
https://doi.org/10.1016/b978-0-12-811020-1.00014-4