Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Amanda Barbosa Lins"'
Autor:
Ianne Batista Nogueira, Dayana Montero Rodríguez, Rosildeide F. da Silva Andradade, Amanda Barbosa Lins, Ana Paula Bione, Israel Gonçalves Sales da Silva, Luciana de Oliveira Franco, Galba M. de Campos-Takaki
Publikováno v:
International Journal of Chemical Engineering, Vol 2020 (2020)
This study investigated the potential of the bacterium Stenotrophomonas maltophilia UCP 1601 to produce a new biomolecule with emulsifying properties by determining the hemolytic activity, obtaining a halo of 9 mm in blood agar. Fermentations were ca
Externí odkaz:
https://doaj.org/article/b3048fd9c2374f8ea16e219d69a339a5
Autor:
Amanda Barbosa Lins, Ana Paula Bione, Uiara M.B.Lira Lins, Rafael de Souza Mendonça, Galba Maria Campos-Takaki
Publikováno v:
Research, Society and Development; Vol. 11 No. 11; e240111133045
Research, Society and Development; Vol. 11 Núm. 11; e240111133045
Research, Society and Development; v. 11 n. 11; e240111133045
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 11; e240111133045
Research, Society and Development; v. 11 n. 11; e240111133045
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Global demand for natural pigments and dyes has increased much in recent years, driven by a heightened awareness of the toxic effects of various synthetic dyes on pollution of the environment and health human. The pigments and colorants obtained thro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::18ffbe416266a71c6dfb6a67fe25fa58
https://doi.org/10.33448/rsd-v11i11.33045
https://doi.org/10.33448/rsd-v11i11.33045
Autor:
Ana Paula Bione, Amanda Barbosa Lins, Camila Freire de Melo, Rafael de Souza Mendonça, Dayana Montero Rodríguez, Galba Maria de Campos-Takaki
Publikováno v:
Research, Society and Development; Vol. 11 No. 11; e88111133025
Research, Society and Development; Vol. 11 Núm. 11; e88111133025
Research, Society and Development; v. 11 n. 11; e88111133025
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 11; e88111133025
Research, Society and Development; v. 11 n. 11; e88111133025
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Green bioconversion of low-cost agro-industrial substrates into high-value-added products becomes a biotechnological strategy to enable the production on an industrial scale. In this context, two agro-industrial by-products were used in this study in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07227bd26197c2059ec6c1e4fc35aede
https://doi.org/10.33448/rsd-v11i11.33025
https://doi.org/10.33448/rsd-v11i11.33025
Autor:
Ana Paula Bione, Amanda Barbosa Lins, Dayana Montero Rodríguez, Adriana Ferreira de Souza, Rafael de Souza Mendonça, Hilário J. B. de Lima Filho, Galba Maria Campos-Takaki
Publikováno v:
Research, Society and Development; Vol. 11 No. 9; e58011932372
Research, Society and Development; Vol. 11 Núm. 9; e58011932372
Research, Society and Development; v. 11 n. 9; e58011932372
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 9; e58011932372
Research, Society and Development; v. 11 n. 9; e58011932372
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The reutilization of agro-industrial by-products for obtaining of high-value added biosurfactants is a promising approach for minimizing the total production costs. In this context, this study aimed to evaluate the production of biosurfactant by the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cca7b1908f822f3b884bd5fb01ab4ed6
https://doi.org/10.33448/rsd-v11i9.32372
https://doi.org/10.33448/rsd-v11i9.32372