Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Amala Raman"'
Publikováno v:
Bioorganic & Medicinal Chemistry. 12:1905-1920
A wide range of piperine analogues has been synthesised in order to undertake a structure-activity study of their ability to stimulate melanocyte proliferation. Results demonstrate that an aromatic ring containing at least one ether function and a ca
Publikováno v:
Plant Foods for Human Nutrition. 58:1-7
Crude methanolic extracts of five selected edible plant foods were tested for hypoglycemic activity in alloxanized mice. Fasting blood sugar levels were reduced significantly at differing rates. The order of their antidiabetic activity were H. sabdar
Publikováno v:
Phytomedicine. 8:230-235
Psoriasis is a hyperproliferative skin disorder estimated to be present in 1-3% of most populations. Conventional therapy using corticosteroids, Vitamin D analogs and cytotoxic agents eg psoralens is associated with low success rate and many side eff
Publikováno v:
International journal of experimental diabetes research
Fenugreek (Trigonella foenum-graecumL. seed) is a food with traditional medicinal use in diabetes. Beneficial effects have been demonstrated in diabetic animals and both insulin-dependent and non-insulin-dependent diabetic subjects. Effects of a lipi
Autor:
Amala Raman, John Stephen Forte
Publikováno v:
Journal of Medicinal Food. 3:59-69
The concept of quality in the manufacture of herbal products is directed toward ensuring that the required standard of product is attained through processes that involve good manufacturing practice and quality control. This article reviews the need f
Autor:
Amala Raman, John Stephen Forte
Publikováno v:
Journal of Medicinal Food. 3:41-57
A significant proportion of the general public has the misconception that herbal products are safe because they are of natural origin. Toxicity may arise from inherent properties of the herbal ingredients that result in adverse reactions, which may b
Publikováno v:
Phytomedicine. 6:251-256
Summary Alcohol and petrol extracts of the seeds of Aframomum danielli inhibit the soya 5-lipoxygenase enzyme and thus may show antiinflammatory activity. Compounds isolated from the active fractions were shown to be long chain polyprenyl benzoquinon
Publikováno v:
Journal of Medicinal Food. 2:45-50
This work compared the phytochemical composition of two species, of Aesculus hippocastanum (horse chestnut) and Aesculus indica grown under comparable conditions. Thin-layer chromatography zone profiles of the constituents in methanol extracts from l
Publikováno v:
Phytomedicine. 5:375-381
Dichloromethane extracts of the stembark and root of Oroxylum indicum were found to have antimicrobial activities against Gram positive bacteria (Bacillus subtilis and Staphylococcus aureus), Gramnegative bacteria (Escherichia coli and Pseudomonas ae