Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Amaka V. Anekwe"'
Autor:
Divya Prasad, John P. Jasek, Amaka V. Anekwe, Christine Dominianni, Tamar Adjoian Mezzacca, Julia S. Sisti, Shannon M. Farley, Kimberly Kessler
Publikováno v:
PLoS ONE, Vol 18, Iss 4 (2023)
In 2016, New York City (NYC) began enforcing a sodium warning regulation at chain restaurants, requiring placement of an icon next to any menu item containing ≥2,300 mg sodium. As shifts in consumer purchases are a potential outcome of menu labelin
Externí odkaz:
https://doaj.org/article/a6d7ad57845b406fb186ee9976ed434b
Autor:
Divya Prasad, MPH, Tamar Adjoian Mezzacca, MPH, Amaka V. Anekwe, MS, RDN, Megan Lent, MPH, Shannon M. Farley, DrPH, Kimberly Kessler, JD, Sonia Y. Angell, MD, MPH
Publikováno v:
Preventive Medicine Reports, Vol 17, Iss , Pp - (2020)
To understand how consumer purchases in chain restaurants relate to nutrients of public health concern, sodium, calories and sugary drinks purchased for personal consumption were assessed through a customer intercept receipt study at a sample of New
Externí odkaz:
https://doaj.org/article/f1db96b94ddc46dca235e255a351ae9c
Autor:
Julia S. Sisti, Divya Prasad, Sarah Niederman, Tamar Adjoian Mezzacca, Amaka V. Anekwe, Jenifer Clapp, Shannon M. Farley
In 2016, New York City (NYC) began enforcing a sodium warning regulation at chain restaurants, requiring placement of an icon next to any menu item containing ≥2,300 mg sodium. As menu labeling may improve menu nutritional composition, we investiga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07becdd722b854af7c69e7edc96cda1d
https://doi.org/10.1101/2022.09.02.22279522
https://doi.org/10.1101/2022.09.02.22279522
Publikováno v:
Journal of Community Health. 46:609-617
Since 2006, New York City (NYC) has attempted to reduce sugary drink consumption through several population-based initiatives, media campaigns and policy proposals. We estimated trends in the relative market share of sugary drinks and other beverage
Autor:
Michelle Q. Rosa, Amaka V. Anekwe, Marie A. Bragg, Shannon M. Farley, Tamar Adjoian Mezzacca, Pasquale E. Rummo, Kimberly Kessler
Publikováno v:
Journal of Community Health. 45:973-978
Sugary drinks and processed foods are associated with negative health outcomes in adults, including weight gain, and their consumption should be limited. However, they may be difficult to avoid if they are ubiquitously available in the retail environ
Autor:
Marie A. Bragg, Pasquale E. Rummo, Tenay Greene, Josh Arshonsky, Amaka V. Anekwe, Tamar Adjoian Mezzacca, Shannon M. Farley
Publikováno v:
Health equity. 6(1)
To describe the variability in the availability and price of sugary drinks, low-calorie drinks, and water/seltzer across high- and low-poverty census tracts in the five boroughs of New York City (NYC).Cross-sectional study. Our primary analysis compa
Autor:
Tamar Adjoian Mezzacca, Divya Prasad, Megan Lent, Amaka V. Anekwe, Kimberly Kessler, Shannon M. Farley, Sonia Y. Angell
Publikováno v:
Preventive Medicine Reports, Vol 17, Iss, Pp-(2020)
Preventive Medicine Reports
Preventive Medicine Reports
Highlights • At chain restaurants, purchases are often exceptionally high in calories and sodium. • At quick-service chains, most sugary drink purchases had at least 50 g of sugar. • Most participants at full-service chains purchased more than
Autor:
Shannon M. Farley, Sonia Y. Angell, Amaka V. Anekwe, Maura O. Kennelly, Kimberly Kessler, Megan Lent
Publikováno v:
Am J Public Health
Autor:
Julia S Sisti, Divya Prasad, Sarah Niederman, Tamar Adjoian Mezzacca, Amaka V Anekwe, Jenifer Clapp, Shannon M Farley
Publikováno v:
PLoS ONE, Vol 18, Iss 5, p e0274648 (2023)
In 2016, New York City (NYC) began enforcing a sodium warning regulation at chain restaurants, requiring placement of an icon next to any menu item containing ≥2,300 mg sodium. As menu labeling may improve menu nutritional composition, we investiga
Externí odkaz:
https://doaj.org/article/c62b69f39a374ec89cfbf478290a690e
Autor:
Anekwe AV; Amaka V. Anekwe, Shannon M. Farley, and Kimberly Kessler are with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene, Queens, NY. Maura O. Kennelly is with the Office of External Affairs, New York City Department of Health and Mental Hygiene. At the time of the study, Megan Lent was with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, and Sonia Y. Angell was with the Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene., Lent M; Amaka V. Anekwe, Shannon M. Farley, and Kimberly Kessler are with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene, Queens, NY. Maura O. Kennelly is with the Office of External Affairs, New York City Department of Health and Mental Hygiene. At the time of the study, Megan Lent was with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, and Sonia Y. Angell was with the Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene., Farley SM; Amaka V. Anekwe, Shannon M. Farley, and Kimberly Kessler are with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene, Queens, NY. Maura O. Kennelly is with the Office of External Affairs, New York City Department of Health and Mental Hygiene. At the time of the study, Megan Lent was with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, and Sonia Y. Angell was with the Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene., Kessler K; Amaka V. Anekwe, Shannon M. Farley, and Kimberly Kessler are with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene, Queens, NY. Maura O. Kennelly is with the Office of External Affairs, New York City Department of Health and Mental Hygiene. At the time of the study, Megan Lent was with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, and Sonia Y. Angell was with the Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene., Kennelly MO; Amaka V. Anekwe, Shannon M. Farley, and Kimberly Kessler are with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene, Queens, NY. Maura O. Kennelly is with the Office of External Affairs, New York City Department of Health and Mental Hygiene. At the time of the study, Megan Lent was with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, and Sonia Y. Angell was with the Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene., Angell SY; Amaka V. Anekwe, Shannon M. Farley, and Kimberly Kessler are with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene, Queens, NY. Maura O. Kennelly is with the Office of External Affairs, New York City Department of Health and Mental Hygiene. At the time of the study, Megan Lent was with the Bureau of Chronic Disease Prevention and Tobacco Control, Division of Prevention and Primary Care, and Sonia Y. Angell was with the Division of Prevention and Primary Care, New York City Department of Health and Mental Hygiene.
Publikováno v:
American journal of public health [Am J Public Health] 2019 Sep; Vol. 109 (9), pp. 1191-1192.