Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Amaka V. Anekwe"'
Autor:
Julia S Sisti, Divya Prasad, Sarah Niederman, Tamar Adjoian Mezzacca, Amaka V Anekwe, Jenifer Clapp, Shannon M Farley
Publikováno v:
PLoS ONE, Vol 18, Iss 5, p e0274648 (2023)
In 2016, New York City (NYC) began enforcing a sodium warning regulation at chain restaurants, requiring placement of an icon next to any menu item containing ≥2,300 mg sodium. As menu labeling may improve menu nutritional composition, we investiga
Externí odkaz:
https://doaj.org/article/c62b69f39a374ec89cfbf478290a690e
Autor:
Divya Prasad, John P Jasek, Amaka V Anekwe, Christine Dominianni, Tamar Adjoian Mezzacca, Julia S Sisti, Shannon M Farley, Kimberly Kessler
Publikováno v:
PLoS ONE, Vol 18, Iss 4, p e0274044 (2023)
In 2016, New York City (NYC) began enforcing a sodium warning regulation at chain restaurants, requiring placement of an icon next to any menu item containing ≥2,300 mg sodium. As shifts in consumer purchases are a potential outcome of menu labelin
Externí odkaz:
https://doaj.org/article/8922d1cad20f4b4e8d50a4ed2f87942f
Autor:
Divya Prasad, MPH, Tamar Adjoian Mezzacca, MPH, Amaka V. Anekwe, MS, RDN, Megan Lent, MPH, Shannon M. Farley, DrPH, Kimberly Kessler, JD, Sonia Y. Angell, MD, MPH
Publikováno v:
Preventive Medicine Reports, Vol 17, Iss , Pp - (2020)
To understand how consumer purchases in chain restaurants relate to nutrients of public health concern, sodium, calories and sugary drinks purchased for personal consumption were assessed through a customer intercept receipt study at a sample of New
Externí odkaz:
https://doaj.org/article/f1db96b94ddc46dca235e255a351ae9c
Autor:
Julia S. Sisti, Divya Prasad, Sarah Niederman, Tamar Adjoian Mezzacca, Amaka V. Anekwe, Jenifer Clapp, Shannon M. Farley
In 2016, New York City (NYC) began enforcing a sodium warning regulation at chain restaurants, requiring placement of an icon next to any menu item containing ≥2,300 mg sodium. As menu labeling may improve menu nutritional composition, we investiga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07becdd722b854af7c69e7edc96cda1d
https://doi.org/10.1101/2022.09.02.22279522
https://doi.org/10.1101/2022.09.02.22279522
Publikováno v:
Journal of Community Health. 46:609-617
Since 2006, New York City (NYC) has attempted to reduce sugary drink consumption through several population-based initiatives, media campaigns and policy proposals. We estimated trends in the relative market share of sugary drinks and other beverage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c16a8f1b2d7a730318e129e37c2690e
https://doi.org/10.1007/s10900-020-00911-y
https://doi.org/10.1007/s10900-020-00911-y
Autor:
Michelle Q. Rosa, Amaka V. Anekwe, Marie A. Bragg, Shannon M. Farley, Tamar Adjoian Mezzacca, Pasquale E. Rummo, Kimberly Kessler
Publikováno v:
Journal of Community Health. 45:973-978
Sugary drinks and processed foods are associated with negative health outcomes in adults, including weight gain, and their consumption should be limited. However, they may be difficult to avoid if they are ubiquitously available in the retail environ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3440482f46d78ec06398fed8293643f7
https://doi.org/10.1007/s10900-020-00815-x
https://doi.org/10.1007/s10900-020-00815-x
Autor:
Marie A. Bragg, Pasquale E. Rummo, Tenay Greene, Josh Arshonsky, Amaka V. Anekwe, Tamar Adjoian Mezzacca, Shannon M. Farley
Publikováno v:
Health equity. 6(1)
To describe the variability in the availability and price of sugary drinks, low-calorie drinks, and water/seltzer across high- and low-poverty census tracts in the five boroughs of New York City (NYC).Cross-sectional study. Our primary analysis compa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1057039ff5ca08beafdc0160b38bc4b7
https://pubmed.ncbi.nlm.nih.gov/35557551
https://pubmed.ncbi.nlm.nih.gov/35557551
Autor:
Tamar Adjoian Mezzacca, Divya Prasad, Megan Lent, Amaka V. Anekwe, Kimberly Kessler, Shannon M. Farley, Sonia Y. Angell
Publikováno v:
Preventive Medicine Reports, Vol 17, Iss, Pp-(2020)
Preventive Medicine Reports
Preventive Medicine Reports
Highlights • At chain restaurants, purchases are often exceptionally high in calories and sodium. • At quick-service chains, most sugary drink purchases had at least 50 g of sugar. • Most participants at full-service chains purchased more than
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::488e64210daf4cab16f604a6c8517f71
http://www.sciencedirect.com/science/article/pii/S2211335519302116
http://www.sciencedirect.com/science/article/pii/S2211335519302116
Autor:
Shannon M. Farley, Sonia Y. Angell, Amaka V. Anekwe, Maura O. Kennelly, Kimberly Kessler, Megan Lent
Publikováno v:
Am J Public Health
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3529b9780b5c174726596a7ad57daf6e
https://pubmed.ncbi.nlm.nih.gov/31390247
https://pubmed.ncbi.nlm.nih.gov/31390247
Autor:
Anekwe, Amaka V. (AUTHOR), Lent, Megan (AUTHOR), Farley, Shannon M. (AUTHOR), Kessler, Kimberly (AUTHOR), Kennelly, Maura O. (AUTHOR), Angell, Sonia Y. (AUTHOR) sya2015@cumc.columbia.edu
Publikováno v:
American Journal of Public Health. Sep2019, Vol. 109 Issue 9, p1191-1192. 2p.