Zobrazeno 1 - 10
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pro vyhledávání: '"Amadi, Peter Uchenna"'
Akademický článek
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Publikováno v:
Environmental Health and Toxicology, Vol 34, Iss 3 (2019)
The deplorable environmental conditions coupled to poor management practices employed by public swimming pool owners have led to suspicions over the safety of these recreational sites. This study was carried out to determine the physicochemical prope
Externí odkaz:
https://doaj.org/article/aedec3ae8db94b9bb715414728ff34e7
The Relationship between Pain and Vascular Function Biomarkers in Dysmenorrheal University Students.
Autor:
Njoku, Uche Chinedu1, Amadi, Peter Uchenna2 Peter_amadi@uniport.edu.ng, Agomuo, Emmanuel Nnabugwu2, Bhebhe, Michael3
Publikováno v:
Chonnam Medical Journal. Sep2020, Vol. 56 Issue 3, p186-190. 5p.
Autor:
Amadi, Peter Uchenna1 (AUTHOR) Peter_amadi@uniport.edu.ng, Ogunka Nnoka, Charity1 (AUTHOR), Abbey, Bene Willie1 (AUTHOR)
Publikováno v:
Biocatalysis & Biotransformation. Jun2019, Vol. 37 Issue 3, p224-232. 9p. 4 Charts.
Publikováno v:
Current Pharmaceutical Biotechnology. 20:459-464
Background: In this study, local sustainable enzyme sources involving excised digestive juice of African land snail and yeast were utilized to achieve the simultaneous saccharification (SSF) and fermentation (SSF) of plantain pseudostem (PPS) waste,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea81cb938dafe52ce5b0168e29f11d74
https://doi.org/10.2174/1389201020666190408120018
https://doi.org/10.2174/1389201020666190408120018
Publikováno v:
Journal of the American College of Nutrition. 38:132-140
This study evaluated the physicochemical properties, fatty acid (FA) and phytochemical compositions, and free radical-scavenging potentials of oils from the bagasses: Costus afer stem (CA) and Saccharum officinarum stem (SB); agricultural residues; c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::64b0b3408a580ea10bfa37d8e9ffd177
https://doi.org/10.1080/07315724.2018.1484307
https://doi.org/10.1080/07315724.2018.1484307
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
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Publikováno v:
Journal of Nutritional Ecology and Food Research. 4:47-51
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::54c583f0141d7a88ca115d08f2f3733b
https://doi.org/10.1166/jnef.2017.1150
https://doi.org/10.1166/jnef.2017.1150
Publikováno v:
Environmental Analysis, Health and Toxicology
Environmental Health and Toxicology, Vol 34, Iss 3 (2019)
Environmental Health and Toxicology, Vol 34, Iss 3 (2019)
The deplorable environmental conditions coupled to poor management practices employed by public swimming pool owners have led to suspicions over the safety of these recreational sites. This study was carried out to determine the physicochemical prope
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35d0c9318d563eb9d2e59376512fb3eb
http://europepmc.org/articles/PMC7014952
http://europepmc.org/articles/PMC7014952
Publikováno v:
Journal of the American College of Nutrition; Nov/Dec 2021, Vol. 40 Issue 8, p689-698, 10p