Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Alzaidi Mohammed Awad"'
Autor:
Alzaidi Mohammed Awad, Pavan Kumar, Mohammad Rashedi Ismail-Fitry, Shokri Jusoh, Muhamad Faris Ab Aziz, Awis Qurni Sazili
Publikováno v:
Antioxidants, Vol 10, Iss 9, p 1465 (2021)
Plant extracts are rich in various bioactive compounds exerting antioxidants effects, such as phenolics, catechins, flavonoids, quercetin, anthocyanin, tocopherol, rutin, chlorogenic acid, lycopene, caffeic acid, ferulic acid, p-coumaric acid, vitami
Externí odkaz:
https://doaj.org/article/a81ef91cc2c24d5396eb1528fd559182
Autor:
Alzaidi Mohammed Awad, Pavan Kumar, Mohammad Rashedi Ismail‐Fitry, Shokri Jusoh, Muhamad Faris Ab Aziz, Awis Qurni Sazili
Publikováno v:
Journal of Food Processing and Preservation. 46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13409256439f83e6a901f3a856689a1a
https://doi.org/10.1111/jfpp.16796
https://doi.org/10.1111/jfpp.16796
Autor:
M R Ismail-Fitry, Pavan Kumar, Awis Qurni Sazili, Muhamad Faris Ab Aziz, Alzaidi Mohammed Awad, Shokri Jusoh
Publikováno v:
Antioxidants, Vol 10, Iss 1465, p 1465 (2021)
Antioxidants
Antioxidants
Plant extracts are rich in various bioactive compounds exerting antioxidants effects, such as phenolics, catechins, flavonoids, quercetin, anthocyanin, tocopherol, rutin, chlorogenic acid, lycopene, caffeic acid, ferulic acid, p-coumaric acid, vitami
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2f1970b1ef7ff251dbd1610a1135c93
https://www.mdpi.com/2076-3921/10/9/1465
https://www.mdpi.com/2076-3921/10/9/1465