Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Alyssa Volland"'
Autor:
Germán Plata, Nielson T. Baxter, Dwi Susanti, Alyssa Volland-Munson, Dharanesh Gangaiah, Akshitha Nagireddy, Shrinivasrao P. Mane, Jayanth Balakuntla, Troy B. Hawkins, Arvind Kumar Mahajan
Publikováno v:
Communications Biology, Vol 5, Iss 1, Pp 1-14 (2022)
This study compares the functional profiles of the cecal microbiome among chickens fed four different antimicrobial growth promoters. Chickens receiving narasin exhibited the largest performance increase via apparent nitrogen recycling by the core ce
Externí odkaz:
https://doaj.org/article/310f433108b34d07947e286f2211d54e
Autor:
Jason M. Ridlon, Saravanan Devendran, João Mp Alves, Heidi Doden, Patricia G. Wolf, Gabriel V. Pereira, Lindsey Ly, Alyssa Volland, Hajime Takei, Hiroshi Nittono, Tsuyoshi Murai, Takao Kurosawa, George E. Chlipala, Stefan J. Green, Alvaro G. Hernandez, Christopher J. Fields, Christy L. Wright, Genta Kakiyama, Isaac Cann, Purna Kashyap, Vance McCracken, H. Rex Gaskins
Publikováno v:
Gut Microbes, Vol 11, Iss 3, Pp 381-404 (2020)
The formation of secondary bile acids by gut microbes is a current topic of considerable biomedical interest. However, a detailed understanding of the biology of anaerobic bacteria in the genus Clostridium that are capable of generating secondary bil
Externí odkaz:
https://doaj.org/article/e86dc56997764544b9457a22c77e5788
Autor:
Dharanesh Gangaiah, Shrinivasrao P. Mane, Nilesh R. Tawari, Nallakannu Lakshmanan, Valerie Ryan, Alyssa Volland, Dwi Susanti, Milind Patel, Abraham Abouzeid, Emily B. Helmes, Arvind Kumar
Publikováno v:
PLoS ONE, Vol 17, Iss 1 (2022)
The last two decades have witnessed a tremendous growth in probiotics and in the numbers of publications on their potential health benefits. Owing to their distinguishing beneficial effects and long history of safe use, species belonging to the Lacto
Externí odkaz:
https://doaj.org/article/b86234e7f6984eb7abf8b6574142e02d
Autor:
Dwi Susanti, Alyssa Volland, Nilesh Tawari, Nielson Baxter, Dharanesh Gangaiah, Germán Plata, Akshitha Nagireddy, Troy Hawkins, Shrinivasrao P. Mane, Arvind Kumar
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Microbial feed ingredients or probiotics have been used widely in the poultry industry to improve production efficiency. Spore-forming Bacillus spp. offer advantages over traditional probiotic strains as Bacillus spores are resilient to high temperat
Externí odkaz:
https://doaj.org/article/2752606336d14fb4941fcf250df38229
Autor:
Madan Krishnamurthy, Lukas Herron, Dwi Susanti, Alyssa Volland-Munson, Germán Plata, Purushottam Dixit
The collective nature of the variation in host associated microbial communities suggest that they exhibit low dimensional characteristics. To identify these lower dimensional descriptors, we propose SMbiot (pronounced SIM BY OT): aShared LatentModel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f7b2330e3550c8cf95fe538f7fd263d1
https://doi.org/10.1101/2022.10.28.514090
https://doi.org/10.1101/2022.10.28.514090
Autor:
Nancy N. Baxter, Dwi Susanti, Dharanesh Gangaiah, Nilesh Tawari, Troy Hawkins, Germán Plata, Arvind Kumar, Shrinivasrao P Mane, Alyssa Volland, Akshitha Nagireddy
Publikováno v:
Frontiers in Microbiology
Frontiers in Microbiology, Vol 12 (2021)
Frontiers in Microbiology, Vol 12 (2021)
Microbial feed ingredients or probiotics have been used widely in the poultry industry to improve production efficiency. Spore-forming Bacillus spp. offer advantages over traditional probiotic strains as Bacillus spores are resilient to high temperat
Autor:
Stefan J. Green, Takao Kurosawa, Hiroshi Nittono, Christy L. Wright, Gabriel V. Pereira, Alvaro G. Hernandez, João Mp Alves, Vance McCracken, Heidi L. Doden, Lindsey Ly, Alyssa Volland, Hajime Takei, Saravanan Devendran, Isaac Cann, Genta Kakiyama, George E. Chlipala, H. Rex Gaskins, Tsuyoshi Murai, Jason M. Ridlon, Purna C. Kashyap, Patricia G. Wolf, Christopher J. Fields
Publikováno v:
Gut Microbes, Vol 11, Iss 3, Pp 381-404 (2020)
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
The formation of secondary bile acids by gut microbes is a current topic of considerable biomedical interest. However, a detailed understanding of the biology of anaerobic bacteria in the genus Clostridium that are capable of generating secondary bil
Autor:
Jason M. Ridlon, Gilberto Padilla Mercado, Genta Kakiyama, Taylor Crooks, Cecelia Kelly, Colin R. Lickwar, Jia Wen, Heidi L. Doden, Alyssa Volland, Jordan L. Cocchiaro, John F. Rawls
Publikováno v:
Science Advances
Genetic analysis in zebrafish reveals conserved and novel aspects of nuclear receptor Fxr function and bile salt signaling.
Bile salt synthesis, secretion into the intestinal lumen, and resorption in the ileum occur in all vertebrate classes. In
Bile salt synthesis, secretion into the intestinal lumen, and resorption in the ileum occur in all vertebrate classes. In
Autor:
Jason M. Ridlon, Brian J. Leyshon, J. Hernandez, Alyssa Volland, Andrew J. Steelman, M. Juda, Rodney W. Johnson
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-13 (2018)
Scientific Reports
Scientific Reports
Nicotine and acetylcholine cause immunosuppresion by signaling to the α7 nicotinic acetylcholine receptor (α7 nAChR) on immune cells. Neonicotinoids are nAChR agonists and widly used insecticides. We aimed to define the immunosuppressive potential
Autor:
Jason M, Ridlon, Saravanan, Devendran, João Mp, Alves, Heidi, Doden, Patricia G, Wolf, Gabriel V, Pereira, Lindsey, Ly, Alyssa, Volland, Hajime, Takei, Hiroshi, Nittono, Tsuyoshi, Murai, Takao, Kurosawa, George E, Chlipala, Stefan J, Green, Alvaro G, Hernandez, Christopher J, Fields, Christy L, Wright, Genta, Kakiyama, Isaac, Cann, Purna, Kashyap, Vance, McCracken, H Rex, Gaskins
Publikováno v:
Gut Microbes
The formation of secondary bile acids by gut microbes is a current topic of considerable biomedical interest. However, a detailed understanding of the biology of anaerobic bacteria in the genus Clostridium that are capable of generating secondary bil