Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Alwyn S Todd"'
Autor:
David Sturgess, Josephine M. Forbes, Jeff S. Coombes, Helen L. Barrett, Kye Gregory, Debbie Tolcher, Ra'eesa Doola, Alwyn S Todd, Casper G. Schalkwijk, Adam M. Deane, Satomi Okano
Publikováno v:
Journal of Human Nutrition and Dietetics, 35(3), 455-465. Wiley
Background Hyperglycaemia occurs frequently in the critically ill. Dietary intake of advanced glycation end-products (AGEs), specifically N epsilon-(carboxymethyl)lysine (CML), may exacerbate hyperglycaemia through perturbation of insulin sensitivity
Publikováno v:
JGH Open: An Open Access Journal of Gastroenterology and Hepatology
JGH Open, Vol 4, Iss 3, Pp 454-460 (2020)
JGH Open, Vol 4, Iss 3, Pp 454-460 (2020)
Background and Aim Inflammatory bowel diseases (IBD) are chronic inflammatory conditions of the gut resulting in a significant risk for malnutrition. The reported prevalence of malnutrition in inflammatory disease patients varies from 5.7 to 82.8%. T
Autor:
Chris Joyce, Ristan M. Greer, Josephine M. Forbes, Rod Hurford, Christopher Flatley, Ra'eesa Doola, David Sturgess, Alwyn S Todd
Publikováno v:
Clinical Nutrition. 38:1707-1712
Background & aims: Extremes of dysglycaemia as well as glycaemic variability are associated with excess mortality in critically ill patients. Glycaemic variability is an increasingly important measure of glucose control in the intensive care unit (IC
Autor:
Tanya J Major, Jaimon T Kelly, Robert MacGinley, Alwyn S Todd, Richard J. Johnson, Tony R. Merriman, Robert J. Walker
Publikováno v:
American Journal of Hypertension. 30:1196-1202
Subjects with hypertension are frequently obese or insulin resistant, both conditions in which hyperuricemia is common. Obese and insulin-resistant subjects are also known to have blood pressure that is more sensitive to changes in dietary sodium int
Autor:
Misa Matsuyama, Karen Lawson, Annabel Doolan, Alwyn S Todd, Michael David, Kristie L. Bell, Melinda White
Publikováno v:
Journal of Pediatric Gastroenterology & Nutrition. 65:338-342
Malnutrition during infancy has long-term adverse consequences for both physical and psychological development. Early detection of malnutrition among hospitalized infants is essential to provide optimal nutrition support. The primary aim of the prese
Autor:
Katie Barwick, Tamara Parker, Michael Leveritt, Shelley A. Wilkinson, Nicole Murphy, Alwyn S Todd
Publikováno v:
Nutrition & Dietetics. 74:521-528
AimThe aim of the present study was to develop a parent-reported tool that will measure health-related quality of life (HRQoL) in children following ketogenic diet (KD) therapies for refractory epilepsy once it has been pilot tested and analysed.
Autor:
Jeffrey J. Presneill, Satomi Okano, Josephine M. Forbes, Helen L. Barrett, Alwyn S Todd, Ra'eesa Doola, Adam M. Deane, Debbie Tolcher, David Sturgess
Publikováno v:
Clinical nutrition ESPEN. 31
Summary Background Enteral nutrition is a source of carbohydrate that may exacerbate hyperglycaemia. Its treatment, insulin, potentially exacerbates glycaemic variability. Methods This was a prospective, parallel group, blinded, randomised feasibilit
Publikováno v:
Nutrition & Dietetics. 73:376-382
Aim The cystic fibrosis (CF) dietitians' role is to determine individualised nutritional management plans for patients. The aims of the present study were: to (i) document nutritional management delivered by Australian dietitians to patients with CF
Publikováno v:
Journal of Gastroenterology and Hepatology. 30:155-165