Low-level tracking palladium species with a xanthene-indandione conjugated system in foodstuff, environmental samples, and living cells.

Autor: Altun AB; Selcuk University, Science Faculty, Department of Chemistry, Konya 42250, Turkey., Aydin D; Karamanoglu Mehmetbey University, Kamil Ozdag Science Faculty, Department of Chemistry, Karaman 70100, Turkey., Oguz M; Selcuk University, Science Faculty, Department of Chemistry, Konya 42250, Turkey., Erdemir S; Selcuk University, Science Faculty, Department of Chemistry, Konya 42250, Turkey. Electronic address: serdemir82@selcuk.edu.tr.

Publikováno v: Food chemistry [Food Chem] 2024 Oct 26; Vol. 464 (Pt 2), pp. 141792. Date of Electronic Publication: 2024 Oct 26.