Výsledky vyhledávání - "Althnaian A."

Akademický článek

Anatomical and Ultrastructural Studies on the Dromedary Camel Cecum

Autor: Elseory A.M.A., Ali A.M., Taha A.A.M., Elhassan M.O., Ibrahim Z.H., Alshanbari F.A., Althnaian A.

Publikováno v: Journal of Applied Veterinary Sciences, Vol 9, Iss 2, Pp 120-124 (2024)

The main functions of the mammalian cecum include microbial digestion of soluble and insoluble carbohydrates and the absorption of significant amounts of water and electrolytes. The present study was carried out to investigate the gross anatomy and e

Externí odkaz: https://doaj.org/article/9289319fbd29493eb0e6794825fb331e

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Akademický článek

Temporospatial expression of osteopontin in both left and right uterine horns during the peri-implantation period of dromedary camel

Autor: Moqbel, Mohammed Salem, Al-Ramadan, Saeed Yaseen, Al-haider, Abdulrhman Khalid, Althnaian, Thnaian Ali, Burghardt, Robert C.

Publikováno v: In Theriogenology 1 April 2023 200:18-24

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Akademický článek

Molecular and ultrastructural investigations of the effect of thermal manipulation during embryogenesis on pectoral and thigh muscles growth factors in broilers

Autor: Dalab, A.S. ^{*, †}, Ali, A.M. ^†, Althnaian, T.A. ^†, Alkhodair, K.M. ^†, Al-Ramadan, S.Y. ^†

Publikováno v: In Journal of Applied Poultry Research March 2022 31(1)

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Akademický článek

Morphological Studies on the Testis, Epididymis and Vas Deferens of Al-Ahsa Native Rooster

Autor: TA Althnaian

Publikováno v: Brazilian Journal of Poultry Science, Vol 24, Iss 4 (2022)

ABSTRACT This study was carried out to investigate the morphological and histological structures of the testis, epididymis and vas deferens of the Al-Ahsa native rooster (ANR). There were two types of ANR; the brown feather one with light yellow shan

Externí odkaz: https://doaj.org/article/20d9e822aaee4677b261fefec9fbd0c6

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Akademický článek

Molecular and ultrastructural investigations of the effect of thermal manipulation during embryogenesis on pectoral and thigh muscles growth factors in broilers

Autor: A.S. Dalab, A.M. Ali, T.A. Althnaian, K.M. Alkhodair, S.Y. Al-Ramadan

Publikováno v: Journal of Applied Poultry Research, Vol 31, Iss 1, Pp 100188- (2022)

SUMMARY: Genetic improvement of muscle and meat quantity and quality of broiler chicken over the last 50 yr played a key role in broiler meat production. Thermal manipulation technique has been suggested to promote muscle growth and development. The

Externí odkaz: https://doaj.org/article/0593663adcbd46f28dae527e51667d24

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Akademický článek

Molecular Investigations of the Effect of Thermal Manipulation During Embryogenesis on the Enzymatic Activity of Creatine Kinase and Lactate Dehydrogenase in Broiler Muscle

Autor: AS Dalab, AM Ali, TA Althnaian, KM Alkhodair, SY Al-Ramadan

Publikováno v: Brazilian Journal of Poultry Science, Vol 24, Iss 1 (2022)

ABSTRACT Incubating temperature and timing or duration is critical to determine the optimum protocol of thermal manipulation (TM), which underlines muscle growth improvement. Therefore, the aim of the present study is to determine the optimum period

Externí odkaz: https://doaj.org/article/f4085a313c924f38970ed45d1f89a908

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