Maillard Reaction-Derived S-Doped Carbon Dots Promotes Downregulation of PPARγ, C/EBPα, and SREBP-1 Genes In-Vitro.

Autor: Habelreeh HH; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Athinarayanan J; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Periasamy VS; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Alshatwi AA; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia.

Publikováno v: Molecules (Basel, Switzerland) [Molecules] 2024 Apr 26; Vol. 29 (9). Date of Electronic Publication: 2024 Apr 26.

Hemp Seed Oil Inhibits the Adipogenicity of the Differentiation-Induced Human Mesenchymal Stem Cells through Suppressing the Cannabinoid Type 1 (CB1).

Autor: Almousa AS; Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia.; Department of Human Nutrition, College of Home Economics, King Khalid University, P.O. Box 3236, Abha 10001, Saudi Arabia., Subash-Babu P; Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Alanazi IO; The Healthy Aging Research Institute, King Abdulaziz City for Science and Technology, P.O. Box 6086, Riyadh 11442, Saudi Arabia.; Genome Research Unit, Department of Biochemistry, College of Science, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Alshatwi AA; Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia., Alkhalaf H; The Healthy Aging Research Institute, King Abdulaziz City for Science and Technology, P.O. Box 6086, Riyadh 11442, Saudi Arabia., Bahattab E; The Healthy Aging Research Institute, King Abdulaziz City for Science and Technology, P.O. Box 6086, Riyadh 11442, Saudi Arabia., Alsiyah A; The Applied Genomics Research Institute, King Abdulaziz City for Science and Technology, P.O. Box 6086, Riyadh 11442, Saudi Arabia., Alzahrani M; Institute of Advanced Agricultural and Food Technologies, King Abdulaziz City for Science and Technology, P.O. Box 6086, Riyadh 11442, Saudi Arabia.

Publikováno v: Molecules (Basel, Switzerland) [Molecules] 2024 Mar 31; Vol. 29 (7). Date of Electronic Publication: 2024 Mar 31.

Fabrication of myristic acid-potato starch complex nanostructures and assessment of their cytotoxic behavior.

Autor: Almushawah MA; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, Riyadh, Saudi Arabia., Athinarayanan J; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, Riyadh, Saudi Arabia., Periasamy VS; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, Riyadh, Saudi Arabia., Alshatwi AA; Nanobiotechnology and Molecular Biology Research Laboratory, Department of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, Riyadh, Saudi Arabia.

Publikováno v: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Feb; Vol. 104 (3), pp. 1813-1823. Date of Electronic Publication: 2023 Nov 20.

Adherence to Healthy or Unhealthy Pro-Vegetarian Plant-Based Diets Have Different Impact on Prostate Cancer Severity: Preliminary Findings.

Autor: Sciacca S; Mediterranean Institute of Oncology (IOM), Health Directorate Section, Catania, Viagrande, Italy., Lo Giudice A; Department of Surgery, Urology Section, University of Catania, Catania, Italy., Asmundo MG; Department of Surgery, Urology Section, University of Catania, Catania, Italy., Cimino S; Department of Surgery, Urology Section, University of Catania, Catania, Italy., Morgia G; Mediterranean Institute of Oncology (IOM), Health Directorate Section, Catania, Viagrande, Italy., Alshatwi AA; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Kingdom of Saudi Arabia., Cocci A; Department of Urology, University of Florence, Florence, Italy., Russo GI; Department of Surgery, Urology Section, University of Catania, Catania, Italy.

Publikováno v: Nutrition and cancer [Nutr Cancer] 2024; Vol. 76 (1), pp. 98-105. Date of Electronic Publication: 2023 Dec 27.

Are (poly)phenols contained in 100% fruit juices mediating their effects on cardiometabolic risk factors? A meta-regression analysis.

Autor: Micek A; Department of Nursing Management and Epidemiology Nursing, Institute of Nursing and Midwifery, Jagiellonian University Medical College, Krakow, Poland., Currenti W; Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy., Mignogna C; Human Nutrition Unit, Department of Food and Drug, University of Parma, Parma, Italy., Rosi A; Human Nutrition Unit, Department of Food and Drug, University of Parma, Parma, Italy., Barbagallo I; Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy., Alshatwi AA; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia., Del Rio D; Human Nutrition Unit, Department of Food and Drug, University of Parma, Parma, Italy., Mena P; Human Nutrition Unit, Department of Food and Drug, University of Parma, Parma, Italy., Godos J; Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy.

Publikováno v: Frontiers in nutrition [Front Nutr] 2023 Jun 16; Vol. 10, pp. 1175022. Date of Electronic Publication: 2023 Jun 16 (Print Publication: 2023).