The Impact of Dietary Consumption of Palm Oil and Olive Oil on Lipid Profile and Hepatocyte Injury in Hypercholesterolemic Rats.

Autor: Albrahim T; Department of Health Sciences, Clinical Nutrition, College of Health and Rehabilitation Sciences, Princess Nourah Bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia., Alotaibi MHM; Department of Health Sciences, Clinical Nutrition, College of Health and Rehabilitation Sciences, Princess Nourah Bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia., Altamimi NMM; Department of Health Sciences, Clinical Nutrition, College of Health and Rehabilitation Sciences, Princess Nourah Bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia., Albariqi AMA; Department of Health Sciences, Clinical Nutrition, College of Health and Rehabilitation Sciences, Princess Nourah Bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia., Alqarni LAO; Department of Health Sciences, Clinical Nutrition, College of Health and Rehabilitation Sciences, Princess Nourah Bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia., Alassaf SNA; Department of Health Sciences, Clinical Nutrition, College of Health and Rehabilitation Sciences, Princess Nourah Bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia., Aloudah HS; Prince Naif for Health Research Center, King Saud University, Riyadh 11472, Saudi Arabia., Alahmed M; Prince Naif for Health Research Center, King Saud University, Riyadh 11472, Saudi Arabia., Almnaizel AT; Prince Naif for Health Research Center, King Saud University, Riyadh 11472, Saudi Arabia., Aldraihem MR; Department of Biochemistry, College of Science, King Saud University, Riyadh 11451, Saudi Arabia., Alonazi M; Department of Biochemistry, College of Science, King Saud University, Riyadh 11451, Saudi Arabia.

Publikováno v: Pharmaceuticals (Basel, Switzerland) [Pharmaceuticals (Basel)] 2022 Sep 04; Vol. 15 (9). Date of Electronic Publication: 2022 Sep 04.