Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Alon Karpol"'
Tolerance of Cobb-500 broilers to a supplemental Clostridium fermentation solubles broth in the diet
Autor:
Michael R. Barnas, Bryan P. Tracy, Alon Karpol, Elizabeth A. Lewis, James L. McNaughton, Eric B. May, Mark A. Dekich
Publikováno v:
Journal of Applied Poultry Research, Vol 29, Iss 4, Pp 842-851 (2020)
Summary: Volatile short-chain fatty acids such as butyric and acetic acid have been supplemented in poultry rations as a feed ingredient and nutritive supplement. A novel Clostridium fermentation solubles broth (MiruTyton), containing short-chain fat
Externí odkaz:
https://doaj.org/article/b6650a57f8084c25a1a12329f25059b7
Tolerance of Cobb-500 broilers to a supplemental Clostridium fermentation solubles broth in the diet
Autor:
Elizabeth A. Lewis, Michael R. Barnas, Eric B. May, Alon Karpol, James L. McNaughton, Mark A. Dekich, Bryan P. Tracy
Publikováno v:
Journal of Applied Poultry Research, Vol 29, Iss 4, Pp 842-851 (2020)
Summary: Volatile short-chain fatty acids such as butyric and acetic acid have been supplemented in poultry rations as a feed ingredient and nutritive supplement. A novel Clostridium fermentation solubles broth (MiruTyton), containing short-chain fat
Publikováno v:
Current Opinion in Biotechnology. 61:189-197
The global demand for high-quality, protein-rich foods will continue to increase as the global population grows, along with income levels. Aquaculture is poised to help fulfill some of this demand, and is thus the fastest growing animal protein indus
Autor:
Tom Jonaitis, Elizabeth A. Lewis, Nicky Lourens, Angelique Groot, Richard E. Goodman, Daniel Mitchell, Alon Karpol, Bryan Tracy
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 162
Microbial proteins are potentially important alternatives to animal protein. A safety assessment was conducted on a Clostridium protein which can serve as a high-quality protein source in human food. A battery of toxicity studies was conducted compri
Autor:
Shahar, Yoav, Johanna, Stern, Orly, Salama-Alber, Felix, Frolow, Michael, Anbar, Alon, Karpol, Yitzhak, Hadar, Ely, Morag, Edward A, Bayer
Publikováno v:
International Journal of Molecular Sciences
β-Glucosidases are key enzymes in the process of cellulose utilization. It is the last enzyme in the cellulose hydrolysis chain, which converts cellobiose to glucose. Since cellobiose is known to have a feedback inhibitory effect on a variety of cel
Autor:
Jonathan Weinstein, Alon Karpol, Yoav Barak, Ozgur Gul, Michal Slutzki, Raphael Lamed, Edward A. Bayer, Daniel B. Fried
Publikováno v:
Journal of Molecular Recognition. 28:148-154
Cellulosomes are large multicomponent cellulose-degrading assemblies found on the surfaces of cellulolytic microorganisms. Often containing hundreds of components, the self-assembly of cellulosomes is mediated by the ultra-high-affinity cohesin–doc
Autor:
Michael Anbar, Orly Salama-Alber, Johanna Stern, Edward A. Bayer, Felix Frolow, Yitzhak Hadar, Alon Karpol, Shahar Yoav, Ely Morag
Publikováno v:
International Journal of Molecular Sciences, Vol 20, Iss 19, p 4701 (2019)
International Journal of Molecular Sciences
Volume 20
Issue 19
International Journal of Molecular Sciences
Volume 20
Issue 19
&beta
Glucosidases are key enzymes in the process of cellulose utilization. It is the last enzyme in the cellulose hydrolysis chain, which converts cellobiose to glucose. Since cellobiose is known to have a feedback inhibitory effect on a variet
Glucosidases are key enzymes in the process of cellulose utilization. It is the last enzyme in the cellulose hydrolysis chain, which converts cellobiose to glucose. Since cellobiose is known to have a feedback inhibitory effect on a variet
Autor:
Yoav Barak, Steven P. Smith, Maroor K. Jobby, Alon Karpol, Edward A. Bayer, Raphael Lamed, Michal Slutzki, Seth Chitayat, Bareket Dassa
Publikováno v:
FEBS Open Bio
The cellulosome is a large extracellular multi-enzyme complex that facilitates the efficient hydrolysis and degradation of crystalline cellulosic substrates. During the course of our studies on the cellulosome of the rumen bacterium Ruminococcus flav
Autor:
Ilit Noach, Maroor K. Jobby, Alon Karpol, Steven P. Smith, Edward A. Bayer, Michal Slutzki, Seth Chitayat
Publikováno v:
FEBS Letters. 587:30-36
Phylogenetic analysis of known dockerins in Ruminococcus flavefaciens revealed a novel subtype, type-Ill, in the scaffoldin proteins, ScaA, ScaB, ScaC and ScaE. In this study, we explored the Ca 2+ -binding properties of the type-Ill dockerin from th
Publikováno v:
Biochemical Journal. 410:331-338
The cellulosome is an intricate multi-enzyme complex, known for its efficient degradation of recalcitrant cellulosic substrates. Its supramolecular architecture is determined by the high-affinity intermodular cohesin–dockerin interaction. The docke