Phosphocreatine attenuates doxorubicin-induced nephrotoxicity through inhibition of apoptosis, and restore mitochondrial function via activation of Nrf2 and PGC-1α pathways

Autor: Qaed, Eskandar, Almaamari, Ahmed, almoiliqy, Marwan, Alyafeai, Eman, Sultan, Marwa, Aldahmash, Waleed, Mahyoub, Mueataz A., Tang, Zeyao

Publikováno v: In Chemico-Biological Interactions 1 September 2024 400

UPLC-qTOF-MS phytochemical profile of Commiphora gileadensis leaf extract via integrated ultrasonic-microwave-assisted technique and synthesis of silver nanoparticles for enhanced antibacterial properties

Autor: Ahmed, Hani, Zaky, Mohamed Y., M. A. Rashed, Marwan, Almoiliqy, Marwan, Al-Dalali, Sam, Eldin, Zienab E., Bashari, Mohanad, Cheikhyoussef, Ahmad, Alsalamah, Sulaiman A., Ibrahim Alghonaim, Mohammed, Alhudhaibi, Abdulrahman M, Wang, Jinpeng, Jiang, Li-Ping

Publikováno v: In Ultrasonics Sonochemistry July 2024 107

Procyanidins: A promising anti‐diabetic agent with potential benefits on glucose metabolism and diabetes complications.

Autor: Qaed, Eskandar¹, Almoiliqy, Marwan², Al‐Hamyari, Bandar³, Qaid, Abdullah⁴, Alademy, Haneen⁵, Al‐Maamari, Ahmed⁶, Alyafeai, Eman⁷, Geng, Zhaohong⁸ gengzhaohong@dmu.edu.cn, Tang, Zeyao⁹ zeyaotang@163.com, Ma, Xiaodong⁹ xiaodong.ma@139.com

Publikováno v: Wound Repair & Regeneration. Sep/Oct2023, Vol. 31 Issue 5, p688-699. 12p.

Evaluating the pharmacological activities of Aloe perryi–Silver nanoparticles induced apoptosis against colon cancer cells (HCT‐116).

Autor: Hotan, Omar¹ (AUTHOR), Alhaj, Ali¹ (AUTHOR), Al‐quhaim, Abdulghfor¹ (AUTHOR), Alburaihi, Khaled¹ (AUTHOR), Ahmed, Yahya¹ (AUTHOR), Munasser, Qassem¹ (AUTHOR), Dhufer, Saleh Bin¹ (AUTHOR), Nasran, Tammam¹ (AUTHOR), Gabir, Mohammed¹ (AUTHOR), Ebrahim, Akram¹ (AUTHOR), Obadi, Mohammed¹ (AUTHOR), Hadi, Maryam¹ (AUTHOR), Al‐baity, Hanefa² (AUTHOR), Ba‐Nafea, Abdulmalek¹ (AUTHOR), Qaed, Eskandar³ (AUTHOR), Zaky, Mohamed Y.⁴ (AUTHOR), Okba, Mohammed¹ (AUTHOR), Al‐Nasi, Abdullah¹ (AUTHOR), Almoiliqy, Marwan¹ (AUTHOR) m.almoiliqy@ust.edu

Publikováno v: Food Science & Nutrition. Aug2024, Vol. 12 Issue 8, p5890-5906. 17p.

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