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Autor:
de Sousa VC; Graduate Program in Animal Science, Federal University of Piauí, Bom Jesus, PI 64900-000, Brazil., Biagiotti D; Tecnhical College of Bom Jesus, Federal University of Piauí, Bom Jesus, PI 64900-000, Brazil., Sarmento JLR; Department of Animal Science, Federal University of Piauí, Teresina, PI 64049-550, Brazil., Sena LS; PhD in Animal Science, Federal University of Piauí, Teresina, PI 64049-550, Brazil., Barroso PA; Department of Agronomy, Federal University of Piauí, Bom Jesus, PI 64900-000, Brazil., Barjud SFL; Graduate Program in Animal Science, Federal University of Piauí, Bom Jesus, PI 64900-000, Brazil., Almeida MKS; Graduate Program in Animal Science, Federal University of Piauí, Bom Jesus, PI 64900-000, Brazil., Santos NPDS; Department of Agronomy, Federal University of Piauí, Bom Jesus, PI 64900-000, Brazil.
Publikováno v:
Animal bioscience [Anim Biosci] 2022 May; Vol. 35 (5), pp. 648-658. Date of Electronic Publication: 2021 Jan 01.