Mapping Ethanol Production Sources in Brazil Through Stable Isotopes

Autor: Silva, Gilson C., Moreira, Marcelo Z., Scofield, Arthur L., Godoy, José M. O., Almeida, Lilian F., Wagener, Angela L. R.

Publikováno v: Journal of the Brazilian Chemical Society v.26 n.6 2015
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society, Volume: 26, Issue: 6, Pages: 1283-1296, Published: 01 JUN 2015

Ethanol is a biofuel produced in Brazil through fermentation of sugarcane, requiring vast plantation areas and water availability. The present work aimed at testing isotopic markers as tools for ethanol source appointment or certification of origin.

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http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532015000601283