Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Almeida, Carina Manuela Fernandes"'
Autor:
Barros, Maria Margarida, Castro, Joana Isabel Reis, Araújo, Daniela Eira, Campos, Ana Maria, Oliveira, Ricardo, Silva, Sónia Carina, Outor-Monteiro, Divanildo, Almeida, Carina Manuela Fernandes
Swine pathogenic infection caused by Escherichia coli, known as swine colibacillosis, represents an epidemiological challenge not only for animal husbandry but also for health authorities. To note, virulent E. coli strains might be transmitted, and a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::f0f56fbe5e201abee6d0f7e547f3bd18
https://hdl.handle.net/1822/83796
https://hdl.handle.net/1822/83796
Autor:
Sousa, Mário, Rocha, Rui, Araújo, Daniela, Castro, Joana, Barbosa, Ana, Azevedo, Nuno F., Cerqueira, Laura, Almeida, Carina Manuela Fernandes
Salmonella is a Gram-negative flagellated rod-shaped bacterium that is one of the most important etiological agents in bacterial foodborne diseases [1,2]. Despite human salmonellosis generally presenting as a self-limiting episode of enterocolitis, t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::5794a1381ee94875bee3763c40408608
https://hdl.handle.net/1822/83898
https://hdl.handle.net/1822/83898
Autor:
Barros, Maria Margarida, Campos, Ana Maria, Oliveira, Ricardo, Castro, Joana, Almeida, Gonçalo Nieto, Silva, Sónia, Monteiro, Divanildo Outor, Almeida, Carina Manuela Fernandes
Swine enteric colibacillosis is a disease characterized by an intestinal infection caused by the colonization of enterotoxigenic Escherichia coli (ETEC). This infection mostly causes illness or death in neonatal and weaned pigs making it responsible
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::861d4b49054884fc66abc7eb59e5ee44
https://hdl.handle.net/1822/83896
https://hdl.handle.net/1822/83896
Autor:
Pinto, Graça, Shetty, Sudarshan, Zoetendal, Erwin G., Gonçalves, Raquel Filipa Silva, Pinheiro, Ana Cristina, Almeida, Carina Manuela Fernandes, Azeredo, Joana, Smidt, Hauke
(Bacterio)phages are considered safe for humans consumption, being regard as excellent biocontrol tools to prevent foodborne pathogens spread. Phages major advantage is their inherent specificity towards a bacterial species, yet some reports have sho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::131fcdfed94e53033731f4e4adb02e92
https://hdl.handle.net/1822/79782
https://hdl.handle.net/1822/79782
Autor:
Oliveira, Hugo Alexandre Mendes, Duarte, José, Domingues, Rita, Vieira, Maria, Silva, Sónia Carina, Santos, Sílvio Roberto Branco, Oliveira, Ricardo, Cho, Gyu-Sung, Franz, Charles M. A. P., Saavedra, Maria, Almeida, Carina Manuela Fernandes, Dias, Oscar, Azeredo, Joana
A. baumannii is an important nosocomial and drug-resistant pathogen. The capsule is a major virulence factor that helps bacteria to avoid host immunity and viral predation. Acinetobacter phages can bind and degrade host capsules through capsular depo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::995ba5225830eb14382977776b4262e7
https://hdl.handle.net/1822/79634
https://hdl.handle.net/1822/79634
Autor:
Oliveira, Ricardo, Pinho, Eva, Almeida, Gonçalo, Azevedo, Nuno Filipe, Almeida, Carina Manuela Fernandes
Staphylococcus aureus and its enterotoxins (SEs) are a serious and costly concern for milk industry and public health [1]. This work aimed to characterize the prevalence of S. aureus and enterotoxins in raw milk collected in the main dairy basin regi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::c1d8d97c96086e591b37df315394e5c6
https://hdl.handle.net/1822/77002
https://hdl.handle.net/1822/77002
Autor:
Pinto, Maria Graça Cerqueira, Minnich, Scott A., Hovde, Carolyn J., Oliveira, Hugo Alexandre Mendes, Smidt, Hauke, Almeida, Carina Manuela Fernandes, Azeredo, Joana
Shiga-toxin producing Escherichia coli (STEC) is an important foodborne pathogen. Although strictly lytic phages have been considered promising tools for STEC biocontrol, safety issues related to Shiga toxin production and emergence of bacteriophage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::f7bfb49a5a94a8c243016d6889127881
https://hdl.handle.net/1822/74400
https://hdl.handle.net/1822/74400
Fluorescence in situ hybridization (FISH) is a molecular biology technique that enables the localization, quantification, and identification of microorganisms in a sample. This technique has found applications in several areas, most notably the envir
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::b85525beea779f46f87942fd502157e4
https://hdl.handle.net/1822/74364
https://hdl.handle.net/1822/74364
Autor:
Ballem, Andressa, Almeida, Gonçalo, Almeida, Carina Manuela Fernandes, Fernandes, Conceição, Saavedra, Maria José
Shiga toxin-producing Escherichia coli (STEC) are foodborne pathogens that can cause serious diseases in humans, including bloody diarrhoea and kidney failure. Ruminants, such as cattle, are considered the main reservoirs and source of STEC. Human in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a376c18df88e23af05950d8c137b442a
http://hdl.handle.net/10198/26026
http://hdl.handle.net/10198/26026
Perfil de resistência a antibióticos de Escherichia coli produtoras e não produtoras da toxina Shiga
Autor:
Gonçalves, Soraia, Ferreira, Isabel, Guedes, Hugo, Oliveira, Hugo Alexandre Mendes, Almeida, Carina Manuela Fernandes, Afonso, Isabel, Almeida, Gonçalo
A Escherichia coli produtora de toxina Shiga (STEC) é um agente patogénico para o Homem, responsável por infeções intestinais. Os bovinos são considerados o principal reservatório de STEC, devido à presença desta bactéria na microflora do s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______307::7f4d3862cb108bd6fc4a15e82c1c616b
https://hdl.handle.net/1822/64084
https://hdl.handle.net/1822/64084