Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Almantas Razukas"'
Publikováno v:
Plants, Vol 12, Iss 13, p 2478 (2023)
Legumes have a wide range of positive effects on soil properties, including nitrogen and carbon storage, soil structure and the phytosanitary condition of crops. From an agronomic point of view, legumes are most valued for their ability to take up at
Externí odkaz:
https://doaj.org/article/5310010e907f4c54ae24882eeaf07939
Publikováno v:
Plants, Vol 11, Iss 18, p 2382 (2022)
The research was carried out at Vokė Branch of the Institute of Agriculture of Lithuanian Research Centre for Agriculture and Forestry in 2018–2019. The objective of this study was to determine the influence of the relative proportion of stems, le
Externí odkaz:
https://doaj.org/article/7eb12439e4ca4909b6d7573e74c6e6a6
Publikováno v:
Agriculture, Vol 12, Iss 4, p 488 (2022)
This study aims to determine the differences in the organic carbon, humic acid (HA), and fulvic acid (FA) concentrations in the A and AB horizons, depending on land use, in order to determine the influence of the land use on the soil organic carbon (
Externí odkaz:
https://doaj.org/article/8d1b28ec7beb4e4f9d82280b58c1af0d
Publikováno v:
Agriculture, Vol 11, Iss 3, p 215 (2021)
Ex-arable land-use change is a global issue with significant implications for climate change and impact for phytocenosis productivity and soil quality. In temperate humid grassland, we examined the impact of climate variability and changes of soil pr
Externí odkaz:
https://doaj.org/article/8e2fd5c231d94856889a6e8138465cc2
Changes in the dates of phenological phases of plants and insects reflect changes in climate. The aim of the study was to determine the phenological patterns and interrelationships of spring-flowering entomophilous plants (Corylus avellana L., Alnus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::abcc40669b7f5691d59845d3d619d3d6
https://doi.org/10.20944/preprints202305.0787.v1
https://doi.org/10.20944/preprints202305.0787.v1
Autor:
Almantas Razukas, Liudmila Tripolskaja
Publikováno v:
Zemdirbyste-Agriculture. 106:129-134
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7ad7128eb66878d1600bab9178f23996
https://doi.org/10.13080/z-a.2019.106.017
https://doi.org/10.13080/z-a.2019.106.017
Publikováno v:
Zemdirbyste-Agriculture. 104:203-208
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e44a31959c24b98ed73b116e7534edf1
https://doi.org/10.13080/z-a.2017.104.026
https://doi.org/10.13080/z-a.2017.104.026
Publikováno v:
Acta Alimentaria. 46:223-230
It was determined that amounts of chlorogenic acid, tyrosine, and tryptophan in potato tubers depend on meteorological conditions, farming type, individual properties of a variety, and interaction of these factors (P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02f5b5236adc393547608e2a54cad9d2
https://doi.org/10.1556/066.2017.46.2.12
https://doi.org/10.1556/066.2017.46.2.12
Publikováno v:
Zemdirbyste-Agriculture. 104:41-46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1c52f5fd8ea14a5ef9f4ab20474ca6f4
https://doi.org/10.13080/z-a.2017.104.006
https://doi.org/10.13080/z-a.2017.104.006
Publikováno v:
Biology, Vol 13, Iss 7, p 534 (2024)
The application of organic fertilizers and biological inputs to soil inevitably affects its quality, agrochemical indicators, and microbiota. Sustainable agriculture is based on continuously learning about how to properly manage available soil, water
Externí odkaz:
https://doaj.org/article/200ca0f81a384ee0bf688996cddbc366