Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Allyssa G Grayson"'
Autor:
Ruma Raghuvanshi, Allyssa G. Grayson, Isabella Schena, Onyebuchi Amanze, Kezia Suwintono, Robert A. Quinn
Publikováno v:
Metabolites, Vol 9, Iss 8, p 165 (2019)
Fermenting food is an ancient form of preservation ingrained many in human societies around the world. Westernized diets have moved away from such practices, but even in these cultures, fermented foods are seeing a resurgent interested due to their b
Externí odkaz:
https://doaj.org/article/7c08795417fe4bc59ce5c15018ffc40f
Autor:
Yunsoo Kim, Sandra E Mcclure, Megan Colligan, Kaillathe Padmanabhan, Nils Benning, Emily Neag, Nick Ignatoski, Zachary F. Burton, Alexis Tangalos, Jessica Vanells, Allyssa G Grayson, Nahid Baghdadi, Kelsey Mckaig, Cole Showers, Alexis Hurley, Kasey Pham, Gino Caruso
Publikováno v:
Protein Expression and Purification. 147:13-16
Homology threading is a powerful technology for generating structural models based on homologous structures. Here we use threading to generate four complex RNA polymerase models. The models appear to be as useful as x-ray crystal structures or cryo-e
Autor:
Kezia Suwintono, Isabella Schena, Allyssa G Grayson, Robert A. Quinn, Onyebuchi Amanze, Ruma Raghuvanshi
Publikováno v:
Metabolites
Metabolites, Vol 9, Iss 8, p 165 (2019)
Volume 9
Issue 8
Metabolites, Vol 9, Iss 8, p 165 (2019)
Volume 9
Issue 8
Fermenting food is an ancient form of preservation ingrained many in human societies around the world. Westernized diets have moved away from such practices, but even in these cultures, fermented foods are seeing a resurgent interested due to their b