Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Allium sativum L. Frigorificação. Qualidade. Índice industrial"'
Autor:
Patrícia Lígia Dantas de Morais, Rafaella Rayane Macedo de Lucena, Alinne Menezes Soares, Welder de Araújo Rangel Lopes, Maria Zuleide de Negreiros
Publikováno v:
Revista Caatinga, Vol 29, Iss 3, Pp 764-773 (2016)
REVISTA CAATINGA; Vol. 29 No. 3 (2016); 764-773
Revista Caatinga; v. 29 n. 3 (2016); 764-773
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
REVISTA CAATINGA; Vol. 29 No. 3 (2016); 764-773
Revista Caatinga; v. 29 n. 3 (2016); 764-773
Revista Caatinga
Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
Garlic is a vegetable that has economic and social relevance in Brazil. Rio Grande do Norte is among the consumer states, however, despite having regions with favorable conditions for growing garlic, it depends on imports of this product to meet its