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Autor:
Derek D. Bussan, Forrest H. Nielsen, Chris Douvris, Brett Kelzenberg, Allison Grimestad, Jay J. Cao
Publikováno v:
Molecules, Vol 29, Iss 23, p 5517 (2024)
An environmentally compatible and less costly (greener) analytical method for the digestion of bone meal samples using microwave-assisted dilute nitric acid (HNO3) was developed and optimized. The method, employing a mixture of 1 mL concentrated HNO3
Externí odkaz:
https://doaj.org/article/3c9a5ad853024eafb0d13d9a920516dc