Zobrazeno 1 - 10
of 167
pro vyhledávání: '"Alkylmercury Compounds"'
Autor:
Hassani N; Department of Biology, Tabriz Branch, Islamic Azad University, Tabriz, Iran., Jafari-Gharabaghlou D; Department of Clinical Biochemistry and Laboratory Medicine, Faculty of Medicine, Tabriz University of Medical Sciences, Tabriz, Iran., Dadashpour M; Department of Biotechnology, Faculty of Medicine, Semnan University of Medical Sciences, Semnan, Iran.; Cancer Research Center, Semnan University of Medical Sciences, Semnan, Iran., Zarghami N; Department of Medical Biochemistry, Faculty of Medicine, Istanbul Aydin University, Istanbul, Turkey. zarghamin@gmail.com.
Publikováno v:
Applied biochemistry and biotechnology [Appl Biochem Biotechnol] 2022 Oct; Vol. 194 (10), pp. 4930-4945. Date of Electronic Publication: 2022 Jun 08.
Autor:
Chen Y; Key Laboratory of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian, P. R. China., Cheng X; Key Laboratory of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian, P. R. China., Mo F; Key Laboratory of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian, P. R. China., Huang L; Key Laboratory of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian, P. R. China., Wu Z; Department of Plant Protection, Fujian Agriculture and Forest University, Fuzhou, Fujian, P. R. China., Wu Y; China National Center for Food Safety Risk Assessment, Beijing, P. R. China., Xu L; Key Laboratory of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian, P. R. China., Fu F; Key Laboratory of Analysis and Detection for Food Safety of Ministry of Education, Fujian Provincial Key Lab of Analysis and Detection for Food Safety, College of Chemistry, Fuzhou University, Fuzhou, Fujian, P. R. China.
Publikováno v:
Electrophoresis [Electrophoresis] 2016 Apr; Vol. 37 (7-8), pp. 1055-62. Date of Electronic Publication: 2015 Dec 29.
Autor:
Dórea JG
Publikováno v:
The Science of the total environment [Sci Total Environ] 2010 Mar 15; Vol. 408 (8), pp. 2008-9; author reply 2010. Date of Electronic Publication: 2010 Feb 11.
Autor:
Aschner M; Vanderbilt University School of Medicine, Department of Pediatrics, Pharmacology, and the Kennedy Center for Research on Human Development, Nashville, TN 37232, USA. michael.aschner@vanderbilt.edu, Onishchenko N, Ceccatelli S
Publikováno v:
Metal ions in life sciences [Met Ions Life Sci] 2010; Vol. 7, pp. 403-34. Date of Electronic Publication: 2010 Jan 30.
Autor:
Melnick JG; Department of Chemistry, Columbia University, New York, New York 10027, USA., Yurkerwich K, Parkin G
Publikováno v:
Inorganic chemistry [Inorg Chem] 2009 Jul 20; Vol. 48 (14), pp. 6763-72.
Autor:
Genuis SJ; University of Alberta, Faculty of Medicine, 2935-66 Street, Edmonton, Alberta, Canada T6K 4C1.
Publikováno v:
Reproductive toxicology (Elmsford, N.Y.) [Reprod Toxicol] 2009 Jul; Vol. 28 (1), pp. 115-6. Date of Electronic Publication: 2009 Mar 31.
Autor:
Dórea JG; Faculty of Health Sciences, Universidade de Brasilia, 70919-970 Brasilia, DF, Brazil. dorea@rudah.com.br
Publikováno v:
Reproductive toxicology (Elmsford, N.Y.) [Reprod Toxicol] 2009 Jul; Vol. 28 (1), pp. 113-4. Date of Electronic Publication: 2009 Mar 31.
Autor:
Chakravarty S; Solid State Physics Division, Bhabha Atomic Research Centre, Bombay, India., Kannan KK
Publikováno v:
Journal of molecular biology [J Mol Biol] 1994 Oct 21; Vol. 243 (2), pp. 298-309.
Autor:
Zhang Q; a Key Laboratory of Marine Chemistry Theory and Technology, Ministry of Education, College of Chemistry and Chemical Engineering , Ocean University of China , 238 Songling Road, Laoshan District, Qingdao 266100 , China., Yang G
Publikováno v:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2014; Vol. 31 (1), pp. 54-62. Date of Electronic Publication: 2014 Jan 08.
Autor:
Chen X; Institute of Analytical and Applied Chemistry, Department of Chemistry, Zhejiang University, Hangzhou, 310027, China., Han C, Cheng H, Liu J, Xu Z, Yin X
Publikováno v:
Analytica chimica acta [Anal Chim Acta] 2013 Sep 24; Vol. 796, pp. 7-13. Date of Electronic Publication: 2013 Aug 14.