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Publikováno v:
Journal of Food Biochemistry; 1/5/2024, p1-21, 21p
Autor:
Haleka, Sahar A. Abou, Rashwan, Hanan M., Ebaid, Hala M., El Hak, Heba N. Gad, Alkadri, Dima, Abdelrazek, Heba M. A.
Publikováno v:
Journal of Advanced Veterinary Research; 2023, Vol. 13 Issue 10, p2085-2089, 5p
Autor:
MOTALLEBI, Parastoo, ALKADRI, Dima, PISI, Annamaria, NIPOTI, Paola, TONTI, Stefano, NIKNAM, Vahid, HASHEMI, Majid, PRODI, Antonio
Publikováno v:
Phytopathologia Mediterranea, 2015 Dec 01. 54(3), 437-445.
Externí odkaz:
http://www.jstor.org/stable/43872487
Autor:
Alkadri, Dima <1979>
Fusarium Head Blight (FHB) is a worldwide cereal disease responsible of significant yield reduction, inferior grain quality, and mycotoxin accumulation. Fusarium graminearum and F. culmorum are the prevalent causal agents. FHB has been endemic in Ita
Externí odkaz:
http://amsdottorato.unibo.it/4884/
Publikováno v:
Plant Pathology Journal. 14:86-91
Wheat is one of the most important crops in Syria, for both local consumption and export commodity and can be infected by Fusarium Head Blight (FHB) a world-widespread disease. Fusarium Head Blight reduces yield, grain quality and causes accumulation
Autor:
Alkadri, Dima1 dima.alkadri2@unibo.it, Nipoti, Paola1 paola.nipoti@unibo.it, Döll, Katharina2 kdoell@gwdg.de, Karlovsky, Petr pkarlov@gwdg.de, Prodi, Antonio1 antonio.prodi@unibo.it, Pisi, Annamaria1 annamaria.pisi@unibo.it
Publikováno v:
International Journal of Molecular Sciences. Mar2013, Vol. 14 Issue 3, p5938-5951. 14p. 3 Charts, 4 Graphs, 1 Map.
Fusarium species are predominantly found associated with Fusarium head blight in wheat and other small-grain cereals all over the world. F. verticillioides (Fv) and F. proliferatum (Fp), the less frequently encountered species, are less pathogenic bu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::6fc3337af56722b4375e80a4bb5d2212
http://hdl.handle.net/11585/497372
http://hdl.handle.net/11585/497372
Autor:
Alkadri, Dima
Fusarium Head Blight (FHB) is a worldwide cereal disease responsible of significant yield reduction, inferior grain quality, and mycotoxin accumulation. Fusarium graminearum and F. culmorum are the prevalent causal agents. FHB has been endemic in Ita
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8c65fa1ee249120420f37cf944fd931