Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Aliu Olamide Oyedun"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 11, Iss 4, Pp 712-718 (2023)
The world population increasingly consumes about 300million tonnes of meat up to 2018. As this trend continues due to the increasing world population, plastic becomes necessary to preserve meat, required to meet its corresponding demands. Plastics in
Externí odkaz:
https://doaj.org/article/87a42b95cd98400b84245ea2c76551ef
Autor:
Aliu Olamide Oyedun
Publikováno v:
Young African Leaders Journal of Development. 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d248628ca4b3a33d860c5b6b163aaa7
https://doi.org/10.32727/24.2018.54
https://doi.org/10.32727/24.2018.54
Publikováno v:
Science, Technology and Arts Research Journal; Vol 4, No 3 (2015); 206-214
The difference and changes in the nutritional components (Protein, fat an calcium) of local and exotic cow breeds (White Fulani, New Jersey and Mixture of the two breeds) were investigated before and after pasteurization of milk samples from the bree
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8bdb7485db57941b3e554297882bd084
https://www.ajol.info/index.php/star/article/view/142981
https://www.ajol.info/index.php/star/article/view/142981