Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Alison K. Gosby"'
Autor:
Rebecca Luong, Rosilene V Ribeiro, Vasant Hirani, Stephen J Simpson, David G Le Couteur, David Raubenheimer, Alison K Gosby
Publikováno v:
Public Health Nutrition, Vol 26, Pp 3023-3037 (2023)
Abstract Objective: Diets with a low proportion of energy from protein have shown to cause overconsumption of non-protein energy, known as Protein Leverage. Older adults are susceptible to nutritional inadequacy. The aim was to investigate associati
Externí odkaz:
https://doaj.org/article/39bd3dae05b749278c60affe9ec2fba0
Autor:
Alison K Gosby, Namson S Lau, Charmaine S Tam, Miguel A Iglesias, Christopher D Morrison, Ian D Caterson, Jennie Brand-Miller, Arthur D Conigrave, David Raubenheimer, Stephen J Simpson
Publikováno v:
PLoS ONE, Vol 11, Iss 8, p e0161003 (2016)
A dominant appetite for protein drives increased energy intake in humans when the proportion of protein in the diet is reduced down to approximately 10% of total energy. Compensatory feeding for protein is apparent over a 1–2 d period but the mecha
Externí odkaz:
https://doaj.org/article/35ec308a353a414fb5e573553997893d
Autor:
Joerg Eberhard, Kate Ruiz, Jian Tan, Thilini N. Jayasinghe, Shahrukh Khan, Elif Eroglu, Christina Adler, Stephen J. Simpson, David G. Le Couteur, David Raubenheimer, Laurence Macia, Alison K. Gosby, Rosilene V. Ribeiro
Publikováno v:
Journal of clinical periodontologyREFERENCES. 49(4)
The aim was to assess two macronutrient interventions in a 2 × 2 factorial dietary design to determine their effects on oral health.Participants (65-75 years old) with a body mass index between 20 and 35 kg/mBetween baseline and follow up, the numbe
Autor:
Alison K. Gosby, Rosilene V Ribeiro, Kate Ruiz, Laurence Macia, Stephen J. Simpson, David G. Le Couteur, Yvanna Todorova, Joerg Eberhard, David Raubenheimer
Publikováno v:
Nutrition and Healthy Aging. 5:43-51
Autor:
Duan Ni, Alexandra Sophie Angelatos, Charles R. Mackay, M.C.B. Amian, Claire Daien, Stephen J. Simpson, Remy Robert, M. Duraes, Jian Tan, S. Hoque, Alison K. Gosby, Rosilene V Ribeiro, Lake-Ee Quek, R. Audo, J. Mielle, Gabriela Pinget, A. Parmar, M.J. Alam, Laurence Macia, Frederic Sierro, James R. Krycer, G. Perkins
Publikováno v:
JCI Insight
JCI Insight, Vol 6, Iss 7 (2021)
JCI Insight, Vol 6, Iss 7 (2021)
Autoimmune diseases are characterized by a breakdown of immune tolerance partly due to environmental factors. The short-chain fatty acid acetate, derived mostly from gut microbial fermentation of dietary fiber, promotes antiinflammatory Tregs and pro
Autor:
Alison K Gosby, Arthur D Conigrave, Namson S Lau, Miguel A Iglesias, Rosemary M Hall, Susan A Jebb, Jennie Brand-Miller, Ian D Caterson, David Raubenheimer, Stephen J Simpson
Publikováno v:
PLoS ONE, Vol 6, Iss 10, p e25929 (2011)
A significant contributor to the rising rates of human obesity is an increase in energy intake. The 'protein leverage hypothesis' proposes that a dominant appetite for protein in conjunction with a decline in the ratio of protein to fat and carbohydr
Externí odkaz:
https://doaj.org/article/e5174e1db3af4fde94adc5309ea1cd6e
Autor:
David J. Handelsman, Alison K. Gosby, Fiona M. Blyth, Hal Kendig, Alistair M. Senior, David G. Le Couteur, Stephen J. Simpson, Fiona Stanaway, Rosilene V Ribeiro, Markus J. Seibel, Vasi Naganathan, Vasant Hirani, Louise M. Waite, Margaret Allman-Farinelli, Robert G. Cumming
Publikováno v:
British Journal of Nutrition. 118:130-143
The revised Dietary Guideline Index (DGI-2013) scores individuals’ diets according to their compliance with the Australian Dietary Guideline (ADG). This cross-sectional study assesses the diet quality of 794 community-dwelling men aged 74 years and
Autor:
Clive Osmond, Michael S. Boyne, Alison K. Gosby, Claudia P. Campbell, Claudia Martinez, Terrence Forrester, David Raubenheimer, Peter D. Gluckman, Asha Badaloo, Stephen J. Simpson
Publikováno v:
Evolution, Medicine, and Public Health
Birthweight in children who had kwashiorkor and marasmus showed no independent effect on the intake of protein and energy in adulthood. However, energy intake and weight gain increase as the percentage of energy derived from dietary protein (PEP) is
Publikováno v:
British Journal of Nutrition. 113:S26-S39
We apply nutritional geometry, a framework for modelling the interactive effects of nutrients on animals, to help understand the role of modern environments in the obesity pandemic. Evidence suggests that humans regulate the intake of protein energy
Publikováno v:
Obesity Reviews. 15:183-191
Summary Increased energy intakes are contributing to overweight and obesity. Growing evidence supports the role of protein appetite in driving excess intake when dietary protein is diluted (the protein leverage hypothesis). Understanding the interact