Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Alirica I. Suárez"'
Publikováno v:
Plants, Vol 13, Iss 14, p 1921 (2024)
The essential oil (EO) of Tagetes filifolia Lag. was obtained from dried plant material through Clevenger-type steam distillation and analyzed using gas chromatography–mass spectrometry (GC/MS), a gas chromatography–flame ionization detector (GC/
Externí odkaz:
https://doaj.org/article/7e050ff5defa482cac8d24329d00e8d2
Autor:
Joseph T. Ortega, Alirica I. Suárez, Maria L. Serrano, Jani Baptista, Flor H. Pujol, Hector R. Rangel
Publikováno v:
AIDS Research and Therapy, Vol 14, Iss 1, Pp 1-6 (2017)
Abstract Background Plant extracts are sources of valuable compounds with biological activity, especially for the anti-proliferative activity against pathogens or tumor cells. Myricetin is a flavonoid found in several plants that has been described a
Externí odkaz:
https://doaj.org/article/4d191554842041688349b23d5f3c8035
Publikováno v:
Pharmaceuticals, Vol 14, Iss 11, p 1145 (2021)
The use of plants as therapeutic agents is part of the traditional medicine that is practiced by many indigenous communities in Ecuador. The aim of this study was to update a review published in 2016 by including the studies that were carried out in
Externí odkaz:
https://doaj.org/article/5f6f312a53dd4ce29d395636ec35c473
Autor:
Janne del C. Rojas, Alexis A. Buitrago, Francisco A. Arvelo, Felipe J. Sojo, Alírica I. Suarez
Publikováno v:
Journal of Pharmacy & Pharmacognosy Research, Vol 5, Iss 5, Pp 320-326 (2017)
Context: Cancer is a complex disease involving numerous changes in cell physiology and abnormal cell growth, which lead to malignant tumors. Many investigations are still carrying on in different areas including, natural products, to find a possible
Externí odkaz:
https://doaj.org/article/59fb05984f794aa2853a4eae23f58be2
Autor:
Rosa Raybaudi-Massilia, Alírica I. Suárez, Francisco Arvelo, Alexandra Zambrano, Felipe Sojo, María I. Calderón-Gabaldón, Jonathan Mosqueda-Melgar
Publikováno v:
International Journal of Food Studies, Vol 6, Iss 2 (2017)
Alcoholic and aqueous extracts were obtained from red sweet pepper (Capsicum annuum L.) by different methodologies to evaluate their cytotoxic, antioxidant and antimicrobial properties. Alcoholic extracts (MFP, MSd, SFP, SDP, SSd) from fresh red swee
Externí odkaz:
https://doaj.org/article/7c0499f49238410796cb5fc7127e40b9
Autor:
Vladimir Morocho, Andrea Valle, Jessica García, Gianluca Gilardoni, Luis Cartuche, Alírica I. Suárez
Publikováno v:
Molecules, Vol 23, Iss 1, p 146 (2018)
The phytochemical investigation of both volatile and fixed metabolites of Clinopodium taxifolium (Kunth) Govaerts (Lamiaceae) was performed for the first time. It allowed the isolation and characterization of the essential oil and six known compounds
Externí odkaz:
https://doaj.org/article/05891bf3b5814ca2835824700d2b93fc