Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Alina Pak"'
Autor:
Alina Pak
Publikováno v:
Проект Байкал, Vol 11, Iss 42, Pp 14-15 (2014)
Externí odkaz:
https://doaj.org/article/0313c946699a43279ab4a2d1659b7cc0
This paper substantiates the need to rationalize the drying process of such a vermitechnology object as Eisenia Fetida worms to utilize them as feed for industrial animal husbandry and poultry farming. This will contribute to improving the energy eff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::713c7cb9bbf6af9fce160228b8eb8b03
https://zenodo.org/record/7523008
https://zenodo.org/record/7523008
Autor:
Vyacheslav Оnishchenko, Andrey Pak, Andrii Goralchuk, Lidiia Shubina, Viktoria Bolshakova, Samvel Inzhyyants, Alina Pak, Olena Domanova
Publikováno v:
Eastern-European Journal of Enterprise Technologies, Vol 1, Iss 11 (109), Pp 6-13 (2021)
This paper has substantiated the development and rationalization of techniques to manufacture sausage casings from natural raw materials with predefined functional and technological properties. It is noted that the issue related to the rational utili
Publikováno v:
ScienceRise. 1:24-28
Publikováno v:
ScienceRise, Vol 1, Iss 11, Pp 24-28 (2019)
Обґрунтовано створення композицій із сировини, яка не потребує додаткового внесення пектину під час виробництва джемів, з сировиною, як
Publikováno v:
HRI (Companion)
Social robots are increasingly being used as a mediator between therapists and children with Autism Spectrum Disorder (ASD) and Attention Deficit Hyperactivity Disorder (ADHD). This paper describes an ongoing work that aims to target children with di
Publikováno v:
Eastern-European Journal of Enterprise Technologies, Vol 4, Iss 11 (94), Pp 42-48 (2018)
The expediency of introduction of dietary supplements based on the chelate complex in food systems and ensuring uniformity of their distribution was substantiated. The objective was to elucidate uniformity of distribution of microelements sorbed on c
Publikováno v:
EUREKA: Life Sciences. 4:27-34
The work is devoted to improving technologies of enriching food raw materials and products. The object of the research is dough semi-products of leavened, puff and unleavened dough, enriched with a dietary supplement, based on the chelate complex. Th
Autor:
Łukasz Wojciechowski, Sylwia Skrzypek-Ahmed, Tomasz Wołowiec, Sylwester Bogacki, Alina Paklerska, Kinga Ociesa
Publikováno v:
Journal of Modern Science, Vol 54, Iss 5, Pp 510-525 (2023)
Objectives In a market economy, allocation decisions are more or less visibly related to the monetary savings of entities. The tendency of entities to save depends on both the interest rate on deposits and inflation, as well as the tax rate on income
Externí odkaz:
https://doaj.org/article/46bf0ad9088b420fb2b0a469ae87b875
Autor:
Alina Paklerska
Publikováno v:
Journal of Modern Science, Vol 53, Iss 4, Pp 113-122 (2023)
A rising network of interconnections, new technologies and an increasing degree of digitization mean that the rail sector, both locally, as well as to a global degree, is currently in the midst of significant internal transformations. Both the busine
Externí odkaz:
https://doaj.org/article/e33bbd7a4c994da8ba32e645ade5ba9e