Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Alina Climova"'
Autor:
Alina Climova, Ekaterina Pivovarova, Bartłomiej Rogalewicz, Anita Raducka, Małgorzata Szczesio, Izabela Korona-Głowniak, Agnieszka Korga-Plewko, Magdalena Iwan, Katarzyna Gobis, Agnieszka Czylkowska
Publikováno v:
Molecules, Vol 27, Iss 11, p 3467 (2022)
New coordination compounds of Mn(II), Fe(III), Co(II), and Ni(II) and the biologically active ligand L (N′-benzylidenepyrazine-2-carbohydrazonamide) were synthesized and characterized by appropriate analytical techniques: elemental analysis (EA), t
Externí odkaz:
https://doaj.org/article/33f9513b10344f86a6cee6259b88c49a
Autor:
Bartłomiej Rogalewicz, Alina Climova, Ekaterina Pivovarova, Jarosław Sukiennik, Kamila Czarnecka, Paweł Szymański, Małgorzata Szczesio, Katarzyna Gas, Maciej Sawicki, Monika Pitucha, Agnieszka Czylkowska
Publikováno v:
Molecules, Vol 27, Iss 9, p 2703 (2022)
A novel biologically active thiosemicarbazide derivative ligand L (N-[(phenylcarbamothioyl)amino]pyridine-3-carboxamide) and a series of its five metal(II) complexes, namely: [Co(L)Cl2], [Ni(L)Cl2(H2O)], [Cu(L)Cl2(H2O)], [Zn(L)Cl2] and [Cd(L)Cl2(H2O)
Externí odkaz:
https://doaj.org/article/ac7e31dc1f6e469bb337d5588a018480
Autor:
Alina Climova, Ekaterina Pivovarova, Małgorzata Szczesio, Katarzyna Gobis, Dagmara Ziembicka, Agnieszka Korga-Plewko, Joanna Kubik, Magdalena Iwan, Małgorzata Antos-Bielska, Małgorzata Krzyżowska, Agnieszka Czylkowska
Publikováno v:
Journal of inorganic biochemistry. 240
In this study, three new organic ligands N'-(benzylidene)-6-chloropyrazine-2-carbohydrazonamide (L
Autor:
Ekaterina Pivovarova, Alina Climova, Marcin Świątkowski, Marek Staszewski, Krzysztof Walczyński, Marek Dzięgielewski, Marta Bauer, Wojciech Kamysz, Anna Krześlak, Paweł Jóźwiak, Agnieszka Czylkowska
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 17; Pages: 9844
Investigating novel, biologically-active coordination compounds that may be useful in the design of breast anticancer, antifungal, and antimicrobial agents is still the main challenge for chemists. In order to get closer to solving this problem, thre
Autor:
Nadezhda V. Barakova, Alina Climova, Elena F. Krivoshapkina, Monica N. G. Ibrahim, Artemii M. Savin, Alisa Salamahina, Marina Dukhinova
Publikováno v:
J Food Sci Technol
The cell walls of cereals are rich sources of polysaccharide β-glucan. In this study, the β-glucan was extracted from oat bran using the hot-water extraction method and dried in a pure powder form. The concentration of the β-glucan in the extract