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Autor:
Tavoos Rahmani-Cherati, Seyede Tahere Khalili, Meisam Tabatabaei, Alina Abollahi, Sara Zhaveh, Mina Beyki, Afshin Mohsenifar, Mansour Bayat
Publikováno v:
Industrial Crops and Products. 54:310-319
Aspergillus flavus is a human pathogen, allergen and mycotoxin producer. Plant oils such as peppermint oils are known to possess considerable antifungal properties are increasingly considered as natural agents for food preservation and as alternative