Effect of a low dose of sea buckthorn berries on circulating concentrations of cholesterol, triacylglycerols, and flavonols in healthy adults.

Autor: Larmo PS; Department of Biochemistry and Food Chemistry, University of Turku, 20014, Turku, Finland. petra.larmo@utu.fi, Yang B, Hurme SA, Alin JA, Kallio HP, Salminen EK, Tahvonen RL

Publikováno v: European journal of nutrition [Eur J Nutr] 2009 Aug; Vol. 48 (5), pp. 277-82. Date of Electronic Publication: 2009 Mar 14.