Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Alimi, John Praise"'
Autor:
Alimi, John Praise1 praise4palace2@gmail.com, Ahemen, Samuel Aondoaver2, Alimi, Janet Omolola3, Iluebbey, Peter Oshiapi4
Publikováno v:
Croatian Journal of Food Science & Technology. 2023, Vol. 15 Issue 1, p73-82. 10p.
Autor:
Ahola David Oklo, Christiana Agbenu Adah, Christopher Nyerere Abah, Patrick Ije Ode, Alimi John Praise, Cecilia Ogbenyi Ede
Publikováno v:
World Journal of Advanced Research and Reviews. 18:1169-1181
Curcuma longaL (Tumeric) a rhizomatous perennial herb belonging to the ginger family Zingiberaceae, was studied to evaluate its physicochemical properties and antibacterial activity against gram-positive and gram-negative bacteria. Two solvent extrac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43c4f10391f4bb368e0de3b7ffe3062d
https://doi.org/10.30574/wjarr.2023.18.1.0718
https://doi.org/10.30574/wjarr.2023.18.1.0718
Publikováno v:
Croatian journal of food science and technology
Volume 15
Issue 1
Volume 15
Issue 1
This study investigated the effect of varietal differences on the chemical and pasting properties of composite wheat-cassava flours produced with blend of wheat and high-quality cassava flour from low postharvest physiologically deteriorated (PPD) ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::688702f8a4f6c2e65f2b98a84c7c6676
https://hrcak.srce.hr/file/438492
https://hrcak.srce.hr/file/438492