Serum vitamin E deficiency among people living with HIV and undergoing antiretroviral therapy at Ho Teaching Hospital, Ghana.

Autor: Kpewou DE; Department of Nutritional Sciences, School of Allied Health Sciences, University for Development Studies, Tamale, Ghana.; Department of Biochemistry and Biotechnology, Faculty of Biosciences, College of Science, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana., Mensah FO; Department of Biochemistry and Biotechnology, Faculty of Biosciences, College of Science, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana., Appiah CA; Department of Biochemistry and Biotechnology, Faculty of Biosciences, College of Science, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana., Alidu HW; Department of Medical Laboratory Science, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Badii VS; Department of Pharmacology, College of Health Sciences, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.

Publikováno v: Heliyon [Heliyon] 2021 Jun 17; Vol. 7 (6), pp. e07339. Date of Electronic Publication: 2021 Jun 17 (Print Publication: 2021).

Elemental minerals and microbial compositions as well as knowledge and perceptions regarding kaolin (clay) consumption by pregnant women in the Ho municipality of Ghana.

Autor: Kortei NK; Department of Nutrition and Dietetics, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Annor IA; Department of Nutrition and Dietetics, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Aboagye G; Department of Nutrition and Dietetics, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Manaphraim NYB; Department of Medical Laboratory Sciences, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Koryo-Dabrah A; Department of Nutrition and Dietetics, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana.; Department of Nutrition and Food Science, School of Biological Sciences, College of Basic and Applied Sciences, University of Ghana, P.O. Box LG 25, Accra, Ghana., Awude E; Department of Nutrition and Dietetics, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Essuman EK; Department of Nutrition and Dietetics, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Alidu HW; Department of Medical Laboratory Sciences, School of Allied Health Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Tettey CO; Department of Biomedical Sciences, School of Basic and Biomedical Sciences, University of Health and Allied Sciences, PMB 31, Ho, Ghana., Awadzi B; Microbiology Unit, Department of Medical Laboratory, Volta Regional Hospital, Ho, Ghana.

Publikováno v: The Pan African medical journal [Pan Afr Med J] 2019 Oct 28; Vol. 34, pp. 113. Date of Electronic Publication: 2019 Oct 28 (Print Publication: 2019).